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Mango vs Tamarind Characteristics


Tamarind vs Mango Characteristics


Characteristics

Type
Tree fruit   
Tropical   

Season
Spring, Summer   
Spring, Summer   

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt   
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari   

Seedless Variety
No   
No   

Color
Orange, Red, Yellow   
Brown, Reddish-brown   

Inside Color
Yellow   
Brown   

Shape
Oval   
Curving Cylinder   

Texture
Fleshy   
Tough   

Taste
Sweet   
Sour-Sweet   

Origin
Southern Asia   
Africa   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay, Loam, Sand   
Loam, Sandy, Sandy loam, Well-drained   

Soil pH
4.5-7   
5.6-6.5   

Climatic Conditions
Humid, Warm to hot climate   
Humid to dry, Rainfall, Warm to hot climate   

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Mango and Tamarind Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Mango and Tamarind Information. Mango is found in shades of orange, red and yellow and Tamarind is found in shades of brown and reddish-brown. Get Mango vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Mango belongs to Tree Fruit category whereas Tamarind belongs to Tropical category. Mango originated in Southern Asia while Tamarind originated in Africa.

Mango and Tamarind Varieties

Mango and Tamarind varieties form an important part of Mango vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Mango and Tamarind. The varieties of Mango are Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Mango and Tamarind is Oval and Curving Cylinder respecitely. Talking about the taste, Mango is sweet in taste and Tamarind is sour-sweet.

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