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Olive and White Grapefruit


White Grapefruit and Olive


Benefits

Health Benefits
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease   
Arthritis prevention, Asthma treatment, Cancer prevention, Kidney stone treatment, Liver health   

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level   
Anti oxidant properties, Boosts immune system, Cures cough, Eye care, Fights against infections, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold   

Skin Benefits
Hydrates skin, Skin rejuvenation, Treatment of skin diseases   
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots   

Hair Benefits
Acts as moisturizer, Good conditioner, Regulates hair growth   
Prevents hair loss, Protects hair, Regulates hair growth, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
NA   
Abdominal pains, Breathing difficulty, Decrease in blood pressure, Diarrhea, Dizziness, Eczema, Hives, Lightheadedness, Nausea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing   

Side Effects
Affects blood glucose levels, Dizziness, Stomach pain   
Allergic reaction   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
No   

Best Time to Eat
Hardly eaten raw, Olive oil is consumed for many purposes.   
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach   

Nutrition

Serving Size
100 g   
100 g   

Carbs
3.84 g   
99+
8.41 g   
99+

Fiber
3.30 g   
18
1.10 g   
35

Sugar
0.54 g   
99+
7.31 g   
99+

Protein
1.03 g   
24
0.69 g   
99+

Protein to Carb Ratio
0.26   
3
0.08   
18

Vitamins
  
  

Vitamin A (Retinol)
20.00 mcg   
20
2.00 mcg   
33

Vitamin B1 (Thiamin)
0.02 mg   
37
0.04 mg   
27

Vitamin B2 (Riboflavin)
0.01 mg   
99+
0.02 mg   
38

Vitamin B3 (Niacin)
0.24 mg   
99+
0.27 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.02 mg   
99+
0.28 mg   
16

Vitamin B6 (Pyridoxin)
0.03 mg   
99+
0.04 mg   
99+

Vitamin B9 (Folic acid)
3.00 mcg   
32
10.00 mcg   
25

Vitamin C (Ascorbic Acid)
0.00 mg   
99+
33.30 mg   
25

Vitamin E (Tocopherole)
3.81 mg   
1
0.13 mg   
34

Vitamin K (Phyllochinone)
1.40 mcg   
28
0.00 mcg   
36

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
510.00 mcg   
2
10.00 mcg   
31

Choline
14.20 mg   
1
7.70 mg   
12

Fat
15.32 g   
2
0.10 g   
99+

Minerals
  
  

Potassium
42.00 mg   
99+
148.00 mg   
99+

Iron
0.49 mg   
25
0.06 mg   
99+

Sodium
1,556.00 mg   
1
0.00 mg   
21

Calcium
52.00 mg   
5
12.00 mg   
29

Magnesium
11.00 mg   
24
9.00 mg   
26

Zinc
0.04 mg   
29
0.07 mg   
26

Phosphorus
4.00 mg   
99+
8.00 mg   
40

Manganese
0.00 mg   
99+
0.01 mg   
99+

Copper
0.12 mg   
16
0.05 mg   
99+

Selenium
0.90 mcg   
8
1.40 mcg   
5

Fatty Acids
  
  

Omega 3s
92.00 mg   
8
5.00 mg   
33

Omega 6s
1,215.00 mg   
2
19.00 mg   
99+

Sterol
  
  

Water Content
75.28 g   
99+
90.48 g   
10

Ash
4.53 g   
2
0.33 g   
36

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
115.00 kcal   
5
Not Available   

Calories in Fresh Fruit without Peel
Not Available   
33.00 kcal   
21

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
467.00 kcal   
4
117.93 kcal   
38

Calories in Canned Form
119.00 kcal   
4
37.00 kcal   
23

Calories in Foods
  
  

Calories in Juice
60.00 kcal   
22
39.00 kcal   
36

Calories in Jam
200.00 kcal   
26
256.00 kcal   
15

Calories in Pie
240.00 kcal   
38
376.00 kcal   
6

Characteristics

Type
Tree fruit   
Citrus, Tree fruit   

Season
Spring, Summer   
All seasons   

Varieties
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine   
Duncan, Marsh and Oro Blanco   

Seedless Variety
No   
No   

Color
Black, Green, Purple, Yellow   
White   

Inside Color
Brown   
Creamy Yellow   

Shape
Oval   
Round   

Texture
Fleshy   
Succulent   

Taste
Bitter   
Tart   

Origin
Eastern Mediterranean Region   
Barbados   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Well-drained   
Loam, Well-drained   

Soil pH
7-8   
6-8   

Climatic Conditions
Warm to hot climate   
Humid, Warm   

Facts

Facts about
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
  
  • February is known as National Grapefruit Month.
  • It is called as state fruit of texas.
  • No mechanical devices are used while picking grapefruits, they are always handpicked.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Spain   
China   

Other Countries
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey   
Argentina, India, Israel, Mexico, South Africa, Sudan, Thailand, Turkey, United States of America   

Top Importer
United States of America   
Europe   

Top Exporter
Italy   
United States of America   

Scientific Name

Botanical Name
Olea europaea   
Citrus paradisi   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Lamiales   
Sapindales   

Family
Oleaceae   
Rutaceae   

Genus
Olea   
Citrus   

Species
O. europaea   
C. × paradisi   

Generic Group
Olive   
Citrus fruit   

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Difference Between Olive and White Grapefruit

We might think that Olive and White Grapefruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Olive and White Grapefruit Facts such as their taste, shape, color, and size are also distinct. The difference between Olive and White Grapefruit is explained here.

The amount of calories in 100 gm of fresh Olive and White Grapefruit with peel is 115.00 kcal and Not Available and the amount of calories without peel is Not Available and 33.00 kcal respectively. Thus, Olive and White Grapefruit belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Olive and White Grapefruit is Lamiales and Sapindales respectively. Olive belongs to Oleaceae family and White Grapefruit belongs to Rutaceae family. Olive belongs to Olea genus of O. europaea species and White Grapefruit belongs to Citrus genus of C. × paradisi species. Beings plants, both fruits belong to Plantae Kingdom.

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