Home
Compare Fruits


Physalis and Jujube


Jujube and Physalis


Benefits

Health Benefits
Anti-oxidant properties, Anti-inflammatory properties, Cancer prevention, Maintains healthy cholesterol level, Reduces blood circulation problems, Treatment of cough, fever & sore throat, Treatment of Hypertension  
Cancer prevention, Diarrhea treatment, Improves muscular strength, Liver health, Maintains hormonal balance, Reduces nervous tension, Reduces blood circulation problems, Reduces stress, Regulation of heart rate, Treatment of hysteria  

General Benefits
Treatment of asthma, Treatment of cataract, Treatment of hepatitis, Treatment of macular degeneration, Treatment of neurodegenerative diseases  
Anti oxidant properties, Digestive aid, Flu treatment, Helps in weight loss, Strengthens bones, Treatment of common cold  

Skin Benefits
Treatment of Rheumatism & Dermatitis, Treatment of Skin Inflammation  
Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization  

Hair Benefits
-  
Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
-  
Abdominal pains, Breathing difficulty, Diarrhea, Hives, Itching in eyes, Itching of nose, Nasal congestion, Redness of eyes, Runny nose, Sneezing, Wheezing  

Side Effects
Hypertension, Ventricular Tachycardia  
Decrease in blood sugar levels, Intense headache  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
-  

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch), Strictly avoid empty stomach  

Nutrition

Serving Size
100 g  
100 g  

Carbs
13.30 g  
36
20.23 g  
12

Fiber
0.50 g  
99+
1.00 g  
38

Sugar
3.90 g  
99+
19.00 g  
6

Protein
2.30 g  
8
1.20 g  
19

Protein to Carb Ratio
0.17  
10
0.06  
21

Vitamins
  
  

Vitamin A (Retinol)
150.00 mcg  
6
2.00 mcg  
35

Vitamin B1 (Thiamin)
0.11 mg  
3
0.02 mg  
38

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.04 mg  
23

Vitamin B3 (Niacin)
2.80 mg  
1
0.90 mg  
11

Vitamin B5 (Pantothenic Acid)
0.62 mg  
4
-  

Vitamin B6 (Pyridoxin)
0.10 mg  
15
0.08 mg  
19

Vitamin B9 (Folic acid)
10.00 mcg  
25
3.00 mcg  
32

Vitamin C (Ascorbic Acid)
28.00 mg  
32
69.00 mg  
9

Vitamin E (Tocopherole)
0.50 mg  
22
0.50 mg  
22

Vitamin K (Phyllochinone)
0.50 mcg  
37
0.90 mcg  
34

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
335.00 mcg  
4
-  

Choline
2.00 mg  
37
10.00 mg  
8

Fat
0.00 g  
99+
0.20 g  
33

Minerals
  
  

Potassium
170.00 mg  
99+
250.00 mg  
27

Iron
1.30 mg  
11
0.48 mg  
26

Sodium
1.00 mg  
20
3.00 mg  
17

Calcium
12.00 mg  
30
21.00 mg  
22

Magnesium
8.00 mg  
27
10.00 mg  
25

Zinc
0.10 mg  
23
0.05 mg  
28

Phosphorus
39.00 mg  
9
23.00 mg  
22

Manganese
0.40 mg  
12
0.08 mg  
38

Copper
0.10 mg  
22
0.00 mg  
99+

Selenium
0.90 mcg  
8
0.50 mcg  
11

Fatty Acids
  
  

Omega 3s
60.00 mg  
13
0.00 mg  
99+

Omega 6s
80.00 mg  
24
0.00 mg  
99+

Sterol
  
  

Phytosterol
9.00 mg  
19
15.00 mg  
13

Water Content
92.70 g  
5
77.86 g  
99+

Ash
0.80 g  
13
0.51 g  
26

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
77.00 kcal  
15
79.00 kcal  
14

Calories in Fresh Fruit without Peel
36.00 kcal  
99+
79.00 kcal  
14

Calories in Frozen Form
53.00 kcal  
27
79.00 kcal  
13

Calories in Dried Form
92.00 kcal  
99+
287.00 kcal  
27

Calories in Canned Form
53.00 kcal  
33
79.00 kcal  
18

Calories in Foods
  
  

Calories in Juice
60.00 kcal  
23
79.00 kcal  
14

Calories in Jam
238.00 kcal  
22
250.00 kcal  
19

Calories in Pie
320.00 kcal  
16
350.00 kcal  
11

Characteristics

Type
Fruit vegetable  
Tree fruit  

Season
Spring, Summer  
Autumn, Summer  

Varieties
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica  
Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang  

Seedless Variety
No  
No  

Color
Bright Yellow, Orange  
Green, Red, Yellow  

Inside Color
Orange  
White  

Shape
Round  
Round  

Texture
Juicy  
Crunchy  

Taste
-  
Sweet  

Origin
Chile, Peru  
Syria  

Grows on
Bushes  
Trees  

Cultivation
  
  

Soil Type
-  
Sandy, Well-drained  

Soil pH
5-6.1  
5.5-6.5  

Climatic Conditions
-  
Warm to hot climate  

Facts

Facts about
Physalis is also known as Cape Gooseberry or Golden Berry.  
  • Pigment extracted from Indian jujube is used for silk dyeing in Burma.
  • In Korea, jujube wood is used to make wind instrument taepyeongso.
  • Fresh jujube is known as Chinese apple & dried form is called as Chinese date.
  

In Alcoholic Beverages
  
  

Wine
No  
Yes  

Beer
Yes  
Yes  

Spirits
No  
No  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
-  
China  

Other Countries
-  
Bangladesh, India, Iran, Korea, Lebanon, Pakistan  

Top Importer
Netherlands  
United States of America  

Top Exporter
Colombia  
China  

Scientific Name

Botanical Name
Physalis Peruviana  
Ziziphus zizyphus  

Synonym
Alkekengi, Herschellia & Pentaphitrum  
Ziziphus jujuba or Ziziphus mauritania or Zizyphus jujuba  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Asteridae  
Rosidae  

Order
Solanales  
Rosales  

Family
Solanaceae  
Rhamnaceae  

Genus
Physalis  
Ziziphus  

Species
Physalis  
Z. zizyphus  

Generic Group
-  
-  

Benefits >>
<< All

Compare High Calorie Fruits

Difference Between Physalis and Jujube

We might think that Physalis and Jujube are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Physalis and Jujube Facts such as their taste, shape, color, and size are also distinct. The difference between Physalis and Jujube is explained here.

The amount of calories in 100 gm of fresh Physalis and Jujube with peel is 77.00 kcal and 79.00 kcal and the amount of calories without peel is 36.00 kcal and 79.00 kcal respectively. Thus, Physalis and Jujube belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Physalis and Jujube is Solanales and Rosales respectively. Physalis belongs to Solanaceae family and Jujube belongs to Rhamnaceae family. Physalis belongs to Physalis genus of Physalis species and Jujube belongs to Ziziphus genus of Z. zizyphus species. Beings plants, both fruits belong to Plantae Kingdom.

High Calorie Fruits

High Calorie Fruits

» More High Calorie Fruits

Compare High Calorie Fruits

» More Compare High Calorie Fruits