Health Benefits
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate
  
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases
  
General Benefits
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold
  
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level
  
Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots
  
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases
  
Hair Benefits
Prevents hair loss
  
Protects hair, Regulates hair growth, Treatment of dandruff
  
Allergy
  
  
Allergy Symptoms
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing
  
Hives, Inflammation of nose, Swelling of mouth, tongue or lips
  
Side Effects
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting
  
Allergic reaction
  
Recommeded for
  
  
Pregnant Women
No
  
Yes
  
Lactating Women
No
  
Yes
  
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
  
Serving Size
100 g
  
100 g
  
Vitamins
  
  
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Minerals
  
  
Fatty Acids
  
  
Sterol
  
  
Phytosterol
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Not Available
  
Not Available
  
Calories in Fresh Fruit without Peel
Calories in Frozen Form
Not Available
  
Calories in Dried Form
245.00 kcal
  
31
Not Available
  
Calories in Canned Form
Not Available
  
Calories in Foods
  
  
Calories in Jam
265.00 kcal
  
13
Not Available
  
Calories in Pie
303.00 kcal
  
17
80.00 kcal
  
99+
Type
Berry, Tropical
  
Fruit vegetable, Tropical
  
Season
Autumn
  
All seasons
  
Varieties
Smooth Cayenne, Abacaxi, Red Spanish and Queen
  
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina
  
Seedless Variety
Yes
  
No
  
Color
Yellow
  
White, Yellow
  
Inside Color
Yellow
  
White
  
Shape
Oval
  
Oval
  
Texture
Juicy
  
Tough
  
Taste
Strong, Sweet, Tart
  
Bland
  
Origin
Central America, South America
  
South Pacific
  
Grows on
Not Available
  
Trees
  
Cultivation
  
  
Soil Type
Clay, Sandy loam, Well-drained
  
Loam, Sand, Sandy loam, Well-drained
  
Soil pH
5.5-6
  
6-7.5
  
Climatic Conditions
Hot, Sunny
  
Humid, Rainfall, Warm
  
Facts about
- A single pineapple takes 3 years to reach maturation.
- Pineapple is not an apple, but is actually a berry.
- The name is with reference to its resemblance to pine cones.
- Pineapple is sweeter if scales are more.
  
- The milky sap of breadfruit tree is used as glue & bark is used to make papers.
- Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
- The seeds of breadfruit are edible.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
Costa Rica
  
Jamaica
  
Other Countries
Brazil, India, Philippines, Thailand
  
Africa, India, United States of America
  
Top Importer
United States of America
  
United States of America
  
Top Exporter
Costa Rica
  
Jamaica
  
Botanical Name
Ananas comosus
  
Artocarpus altilis
  
Synonym
Ananas sativus
  
Artocarpus communis or Artocarpus incisa
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Magnoliophyta
  
Class
Liliopsida
  
Magnoliopsida
  
Subclass
Commelinidae
  
Magnollidae
  
Order
Poales
  
Rosales
  
Family
Bromeliaceae
  
Moraceae
  
Genus
Ananas
  
Artocarpus
  
Species
A. comosus
  
A. altilis
  
Generic Group
Pineapple
  
Mulberry
  
Difference Between Pineapple and Breadfruit
We might think that Pineapple and Breadfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pineapple and Breadfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Pineapple and Breadfruit is explained here.
The amount of calories in 100 gm of fresh Pineapple and Breadfruit with peel is Not Available and Not Available and the amount of calories without peel is 50.00 kcal and 103.00 kcal respectively. Thus, Pineapple and Breadfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pineapple and Breadfruit is Poales and Rosales respectively. Pineapple belongs to Bromeliaceae family and Breadfruit belongs to Moraceae family. Pineapple belongs to Ananas genus of A. comosus species and Breadfruit belongs to Artocarpus genus of A. altilis species. Beings plants, both fruits belong to Plantae Kingdom.