We might think that Rambutan and Cherimoya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Rambutan and Cherimoya Facts such as their taste, shape, color, and size are also distinct. The difference between Rambutan and Cherimoya is explained here.
The amount of calories in 100 gm of fresh Rambutan and Cherimoya with peel is 69.00 kcal and Not Available and the amount of calories without peel is Not Available and 75.00 kcal respectively. Thus, Rambutan and Cherimoya belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Rambutan and Cherimoya is Sapindales and Magnoliales respectively. Rambutan belongs to Sapindaceae family and Cherimoya belongs to Annonaceae family. Rambutan belongs to Nephelium genus of N. lappaceum species and Cherimoya belongs to Annona genus of A. cherimola species. Beings plants, both fruits belong to Plantae Kingdom.