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Rambutan vs Durian Characteristics


Durian vs Rambutan Characteristics


Characteristics

Type
Tree fruit, Tropical  
Tree fruit, Tropical  

Season
Early summer, Early winter, Late fall, Late spring  
Monsoon  

Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus  
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)  

Seedless Variety
No  
No  

Color
Coral red, Yellow  
Green  

Inside Color
Greyish-white  
Yellow  

Shape
Round  
Oval  

Texture
Juicy  
Tough  

Taste
Sour, Sweet  
Creamy, Sweet  

Origin
-  
South-Eastern Asia  

Grows on
Trees  
-  

Cultivation
  
  

Soil Type
Clay, Loam  
Clay  

Soil pH
5.5-6.5  
5-6.5  

Climatic Conditions
Humid  
Hot, Humid  

Facts >>
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Rambutan and Durian Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Durian Information. Rambutan is found in shades of coral red and yellow and Durian is found in shades of green. Get Rambutan vs Durian characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Durian belongs to Tree Fruit, Tropical category. Rambutan originated in while Durian originated in South-Eastern Asia.

Rambutan and Durian Varieties

Rambutan and Durian varieties form an important part of Rambutan vs Durian characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Durian. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Durian are D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak). The shape of Rambutan and Durian is Round and Oval respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Durian is creamy and sweet.

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