Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Mango Information. Rambutan is found in shades of coral red and yellow and Mango is found in shades of orange, red and yellow. Get Rambutan vs Mango characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Mango belongs to Tree Fruit category. Rambutan originated in Unknown while Mango originated in Southern Asia.
Rambutan and Mango varieties form an important part of Rambutan vs Mango characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Mango. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Mango are Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt. The shape of Rambutan and Mango is Round and Oval respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Mango is sweet.