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Red Currant and Green Kiwi


Green Kiwi and Red Currant


Benefits

Health Benefits
Cancer prevention, Gout treatment, Heart care, Regulation of heart rate, Treatment of rheumatism   
Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases   

General Benefits
Anti oxidant properties, Controls blood pressure, Cures fever, Digestive aid, Healing of wounds, Helps in weight loss, Strengthens bones   
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss   

Skin Benefits
Brightens and lightens complexion, Reduces wrinkles, Treatment of acne   
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases   

Hair Benefits
Protects hair   
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Abnormally rapid heart rate, Anaphylaxis, Breathing difficulty, Hives, Itching, Swallowing difficulties   
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting   

Side Effects
Possibly unsafe during pregnancy   
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)   
Any time except an hour after meal, Don't consume at night and before bed   

Nutrition

Serving Size
100 g   
100 g   

Carbs
13.80 g   
34
14.66 g   
28

Fiber
4.30 g   
13
3.00 g   
20

Sugar
7.37 g   
40
8.99 g   
29

Protein
1.40 g   
16
1.14 g   
20

Protein to Carb Ratio
0.10   
15
0.07   
20

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg   
33
4.00 mcg   
31

Vitamin B1 (Thiamin)
0.04 mg   
24
0.03 mg   
34

Vitamin B2 (Riboflavin)
0.05 mg   
20
0.03 mg   
34

Vitamin B3 (Niacin)
0.10 mg   
99+
0.34 mg   
99+

Vitamin B5 (Pantothenic Acid)
0.06 mg   
99+
0.18 mg   
36

Vitamin B6 (Pyridoxin)
0.07 mg   
24
0.06 mg   
27

Vitamin B9 (Folic acid)
8.00 mcg   
27
25.00 mcg   
9

Vitamin C (Ascorbic Acid)
41.00 mg   
20
92.70 mg   
5

Vitamin E (Tocopherole)
0.10 mg   
37
1.46 mg   
6

Vitamin K (Phyllochinone)
11.00 mcg   
8
40.30 mcg   
1

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
47.00 mcg   
22
122.00 mcg   
11

Choline
7.60 mg   
13
7.80 mg   
11

Fat
0.20 g   
33
0.52 g   
17

Minerals
  
  

Potassium
275.00 mg   
22
312.00 mg   
18

Iron
1.00 mg   
13
0.31 mg   
34

Sodium
1.00 mg   
20
3.00 mg   
17

Calcium
33.00 mg   
13
34.00 mg   
12

Magnesium
13.00 mg   
22
17.00 mg   
17

Zinc
0.23 mg   
12
0.14 mg   
19

Phosphorus
44.00 mg   
7
34.00 mg   
15

Manganese
0.19 mg   
20
0.10 mg   
32

Copper
0.11 mg   
20
0.13 mg   
14

Selenium
0.60 mcg   
10
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
35.00 mg   
20
42.00 mg   
19

Omega 6s
53.00 mg   
31
246.00 mg   
8

Sterol
  
  

Water Content
83.95 g   
99+
83.07 g   
99+

Ash
0.66 g   
17
0.61 g   
19

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
56.00 kcal   
20
61.00 kcal   
17

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
308.00 kcal   
16
352.00 kcal   
10

Calories in Canned Form
Not Available   
105.00 kcal   
6

Calories in Foods
  
  

Calories in Juice
70.00 kcal   
17
61.00 kcal   
21

Calories in Jam
165.00 kcal   
31
245.00 kcal   
20

Calories in Pie
260.00 kcal   
32
345.00 kcal   
10

Characteristics

Type
Berry   
Tropical   

Season
Summer   
Spring, Summer, Winter   

Varieties
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets   
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan   

Seedless Variety
No   
No   

Color
Red   
Brown, Green   

Inside Color
Red   
Green   

Shape
Round   
Oval   

Texture
Juicy   
Succulent   

Taste
Sour, Tart   
Sour-Sweet, Tangy   

Origin
Europe   
China   

Grows on
Trees   
Vines   

Cultivation
  
  

Soil Type
Moist, Well-drained   
Well-drained   

Soil pH
6-7   
5.5-7   

Climatic Conditions
Cold   
Cold, Sunny   

Facts

Facts about
  • The albino version of red currants known as white currants, are often sold as different fruit.
  • Red currant tea is healthy substitute for coffee.
  • There are more than 150 varieties of red currants.
  
  • The name Kiwi is due to the resemblance with 'Kiwi' bird.
  • Animals like monkeys and deer also consume Kiwifruit.
  • Originated in china, this fruit is also called as 'Chinese gooseberry.'
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Russia   
Italy   

Other Countries
Belgium, France, Germany, Ireland, Italy, Netherlands, Poland, Portugal, Scotland, Spain, Sweden, United Kingdom   
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America   

Top Importer
Germany   
United States of America   

Top Exporter
Russia   
New Zealand   

Scientific Name

Botanical Name
Ribes rubrum   
Actinidia deliciosa   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Dillenhidae   

Order
Saxifragales   
Ericales   

Family
Grossulariaceae   
Actinidiaceae   

Genus
Ribes   
Actinidia   

Species
R. rubrum   
A. deliciosa   

Generic Group
Saxifrage   
Kiwi   

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Difference Between Red Currant and Green Kiwi

We might think that Red Currant and Green Kiwi are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Red Currant and Green Kiwi Facts such as their taste, shape, color, and size are also distinct. The difference between Red Currant and Green Kiwi is explained here.

The amount of calories in 100 gm of fresh Red Currant and Green Kiwi with peel is 56.00 kcal and 61.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Red Currant and Green Kiwi belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Red Currant and Green Kiwi is Saxifragales and Ericales respectively. Red Currant belongs to Grossulariaceae family and Green Kiwi belongs to Actinidiaceae family. Red Currant belongs to Ribes genus of R. rubrum species and Green Kiwi belongs to Actinidia genus of A. deliciosa species. Beings plants, both fruits belong to Plantae Kingdom.

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