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Salmonberry
Salmonberry

Nectarine
Nectarine



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Salmonberry
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Nectarine

Salmonberry and Nectarine

Benefits

Health Benefits

Cancer prevention, Improves stomach health, Weight loss properties
Cancer prevention, Heart care

General Benefits

Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level

Skin Benefits

Anti-aging benefits, Reduces wrinkles
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation

Hair Benefits

Protects hair, Regulates hair growth
Protects hair

Allergy

Allergy Symptoms

Abdominal pains, Itching, Swelling of mouth, tongue or lips
Anaphylaxis, Asthma, Breathing difficulty, Diarrhea, Hives, Itching, Itchy eyes, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Watery eyes, Wheezing

Side Effects

Allergic reaction
Allergic reaction, Headache, Nausea

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

10.10 g10.60 g
1 79.18
👆🏻

Fiber

1.90 g1.70 g
0 10.4
👆🏻

Sugar

3.70 g7.90 g
0 63.35
👆🏻

Protein

0.90 g1.10 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.090.10
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

50.00 mcg17.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.04 mg0.03 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.06 mg0.03 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.47 mg1.13 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.17 mg0.19 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.08 mg0.03 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

17.00 mcg5.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

9.20 mg5.40 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.61 mg0.77 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

14.80 mcg2.20 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

-130.00 mcg
0 834
👆🏻

Choline

-6.20 mg
0 19.2
👆🏻

Fat

0.33 g0.32 g
0 33.49
👆🏻

Minerals

Potassium

110.00 mg201.00 mg
42 840
👆🏻

Iron

0.40 mg0.28 mg
0.06 9
👆🏻

Sodium

14.00 mg0.00 mg
0 1556
👆🏻

Calcium

13.00 mg6.00 mg
1 100
👆🏻

Magnesium

15.00 mg9.00 mg
0 92
👆🏻

Zinc

0.28 mg0.17 mg
0 2.7
👆🏻

Phosphorus

27.00 mg26.00 mg
0 113
👆🏻

Manganese

1.10 mg0.05 mg
0 3.3
👆🏻

Copper

0.03 mg0.09 mg
0 2
👆🏻

Selenium

0.20 mcg0.00 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

0.00 mg2.00 mg
0 318
👆🏻

Omega 6s

0.00 mg111.00 mg
0 1689
👆🏻

Sterol

Phytosterol

-8.00 mg
0 87
👆🏻

Water Content

88.21 g87.60 g
0 95.23
👆🏻

Ash

0.56 g0.50 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

47.00 kcal44.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

42.00 kcal44.00 kcal
12 354
👆🏻

Calories in Frozen Form

52.00 kcal44.00 kcal
0 354
👆🏻

Calories in Dried Form

52.00 kcal259.00 kcal
16 747
👆🏻

Calories in Canned Form

52.00 kcal44.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

55.00 kcal70.00 kcal
16 461
👆🏻

Calories in Jam

120.00 kcal175.00 kcal
49 420
👆🏻

Calories in Pie

360.00 kcal333.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Tree fruit

Season

All seasons
Autumn, Summer

Varieties

Golden ruby and Olympic Double
Arctic Jay, Artic Rose, Artic Star, Armking, Desert Dawn, Fairlane, Fantasia, Silver Lode, Snow Queen, Stanwick and Stark Sunglo

Seedless Variety

Color

Pink, Pink red, Salmon, Salmon yellow
Orange, Pink, Red, Yellow

Inside Color

Pink
Yellow

Shape

Oval
Round

Texture

Juicy
Succulent

Taste

Sweet
Sweet

Origin

North America
China

Grows on

Trees
Trees

Cultivation

Soil Type

Loam
Sandy loam

Soil pH

5.7-7.26-6.8
3.5 10
👆🏻

Climatic Conditions

Moist
Sunny, Warm

Facts

Facts about

  • The name salmon berry is due of the resemblance with 'salmon roe'.
  • In 1 kg of fruit, there are total 315,250 seeds.
  • Salmon berry tree leaves act as an excellent replacement for tea.
  • The name ‘nectarine’ is with reference to the sweet food the gods eat, ‘nectar’.
  • Nectarines are sometimes called ‘shaved peaches’ because their skin is smooth with no fuzz.

In Alcoholic Beverages

Wine

Beer

Spirits

-
-

Cocktails

Production

Top Producer

United States of America
China

Other Countries

Canada, Mexico
Argentina, Chile, Egypt, Greece, Iran, Italy, Spain, Turkey, United States of America

Top Importer

-
Germany

Top Exporter

-
Spain

Scientific Name

Botanical Name

Rubus spectabilis
Prunus persica

Synonym

Rubus spectabilis
Prunus Persica Var. Nucipersica

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Rosidae

Order

Rosales
Rosales

Family

Rosaceae
Rosaceae

Genus

Rubus
Prunus

Species

R. spectabilis
P. persica

Generic Group

-
Rose

Difference Between Salmonberry and Nectarine

We might think that Salmonberry and Nectarine are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Salmonberry and Nectarine Facts such as their taste, shape, color, and size are also distinct. The difference between Salmonberry and Nectarine is explained here.

The amount of calories in 100 gm of fresh Salmonberry and Nectarine with peel is 47.00 kcal and 44.00 kcal and the amount of calories without peel is 42.00 kcal and 44.00 kcal respectively. Thus, Salmonberry and Nectarine belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Salmonberry and Nectarine is Rosales and Rosales respectively. Salmonberry belongs to Rosaceae family and Nectarine belongs to Rosaceae family. Salmonberry belongs to Rubus genus of R. spectabilis species and Nectarine belongs to Prunus genus of P. persica species. Beings plants, both fruits belong to Plantae Kingdom.