Health Benefits
Cancer prevention, Improves stomach health, Weight loss properties
Acidity treatment, Cancer prevention, Good for diabetics, Prevents constipation, Prevents Anaemia
General Benefits
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Boosts immune system, Cures fever, Eye care, Fights against infections, Strengthens bones
Skin Benefits
Anti-aging benefits, Reduces wrinkles
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Hair Benefits
Protects hair, Regulates hair growth
Protects hair
Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing
Side Effects
Allergic reaction
Allergic reaction
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Any time except an hour after meal
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Season
All seasons
All seasons
Varieties
Golden ruby and Olympic Double
Dark raisins, White or golden raisins, Sultanas and Currants
Color
Pink, Pink red, Salmon, Salmon yellow
Black, Blue, Green, Purple, Yellow
Origin
North America
Central Europe, Western Asia
Soil Type
Loam
Clay loam, Sandy loam
Climatic Conditions
Moist
Warm
Facts about
- The name salmon berry is due of the resemblance with 'salmon roe'.
- In 1 kg of fruit, there are total 315,250 seeds.
- Salmon berry tree leaves act as an excellent replacement for tea.
- 30th April is known as National Raisin Day.
- Fresno, California is known as raisin capital of the world.
- Half of world's raisin supply is produced in California.
Top Producer
United States of America
United States of America
Other Countries
Canada, Mexico
Afghanistan, Argentina, Australia, Chile, China, Iran, South Africa, Turkey, Uzbekistan
Botanical Name
Rubus spectabilis
Vitis Vinifera
Synonym
Rubus spectabilis
Dried Grape
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Species
R. spectabilis
Vitis vinifera
Difference Between Salmonberry and Raisin
We might think that Salmonberry and Raisin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Salmonberry and Raisin Facts such as their taste, shape, color, and size are also distinct. The difference between Salmonberry and Raisin is explained here.
The amount of calories in 100 gm of fresh Salmonberry and Raisin with peel is 47.00 kcal and 299.00 kcal and the amount of calories without peel is 42.00 kcal and 302.00 kcal respectively. Thus, Salmonberry and Raisin belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Salmonberry and Raisin is Rosales and Vitales respectively. Salmonberry belongs to Rosaceae family and Raisin belongs to Vitaceae family. Salmonberry belongs to Rubus genus of R. spectabilis species and Raisin belongs to Vitis genus of Vitis vinifera species. Beings plants, both fruits belong to Plantae Kingdom.