Salmonberry vs Apricot Characteristics
Type
Berry
  
Tree fruit
  
Season
All seasons
  
Summer
  
Varieties
Golden ruby and Olympic Double
  
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
  
Seedless Variety
No
  
No
  
Color
Pink, Pink red, Salmon, Salmon yellow
  
Orange, Yellowish-orange
  
Inside Color
Pink
  
Yellow
  
Shape
Oval
  
Oval
  
Texture
Juicy
  
Fleshy
  
Taste
Sweet
  
Smooth, Sweet
  
Origin
North America
  
China
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Loam
  
Well-drained
  
Soil pH
5.7-7.2
  
6.5-8
  
Climatic Conditions
Moist
  
Dry, Hot
  
Salmonberry and Apricot Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Salmonberry and Apricot Information. Salmonberry is found in shades of pink, pink red, salmon and salmon yellow and Apricot is found in shades of orange and yellowish-orange. Get Salmonberry vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Salmonberry belongs to Berry category whereas Apricot belongs to Tree Fruit category. Salmonberry originated in North America while Apricot originated in China.
Salmonberry and Apricot Varieties
Salmonberry and Apricot varieties form an important part of Salmonberry vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Salmonberry and Apricot. The varieties of Salmonberry are Golden ruby and Olympic Double whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Salmonberry and Apricot is Oval and Oval respecitely. Talking about the taste, Salmonberry is sweet in taste and Apricot is smooth and sweet.