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Salmonberry vs Coconut


Coconut vs Salmonberry


Benefits

Health Benefits
Cancer prevention, Improves stomach health, Weight loss properties  
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment  

General Benefits
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones  
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Reduces wrinkles  
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases  

Hair Benefits
Protects hair, Regulates hair growth  
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips  
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting  

Side Effects
Allergic reaction  
Allergic reaction, Indigestion, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
10.10 g  
99+
24.23 g  
8

Fiber
1.90 g  
29
9.00 g  
2

Sugar
3.70 g  
99+
6.23 g  
99+

Protein
0.90 g  
30
3.33 g  
2

Protein to Carb Ratio
0.09  
16
0.22  
6

Vitamins
  
  

Vitamin A (Retinol)
50.00 mcg  
14
0.00 mcg  
39

Vitamin B1 (Thiamin)
0.04 mg  
23
0.07 mg  
14

Vitamin B2 (Riboflavin)
0.06 mg  
15
0.02 mg  
38

Vitamin B3 (Niacin)
0.47 mg  
32
0.54 mg  
29

Vitamin B5 (Pantothenic Acid)
0.17 mg  
99+
1.01 mg  
2

Vitamin B6 (Pyridoxin)
0.08 mg  
21
0.05 mg  
36

Vitamin B9 (Folic acid)
17.00 mcg  
18
20.80 mcg  
14

Vitamin C (Ascorbic Acid)
9.20 mg  
99+
3.30 mg  
99+

Vitamin E (Tocopherole)
1.61 mg  
5
0.24 mg  
31

Vitamin K (Phyllochinone)
14.80 mcg  
6
0.20 mcg  
40

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
-  
0.00 mcg  
40

Choline
-  
12.10 mg  
5

Fat
0.33 g  
25
33.49 g  
1

Minerals
  
  

Potassium
110.00 mg  
99+
356.00 mg  
12

Iron
0.40 mg  
29
2.43 mg  
4

Sodium
14.00 mg  
8
20.00 mg  
5

Calcium
13.00 mg  
29
14.00 mg  
28

Magnesium
15.00 mg  
19
32.00 mg  
4

Zinc
0.28 mg  
10
1.10 mg  
2

Phosphorus
27.00 mg  
19
113.00 mg  
1

Manganese
1.10 mg  
3
1.50 mg  
2

Copper
0.03 mg  
99+
0.44 mg  
3

Selenium
0.20 mcg  
15
10.10 mcg  
2

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
0.00 mg  
99+

Omega 6s
0.00 mg  
99+
366.00 mg  
4

Sterol
  
  

Phytosterol
-  
37.60 mg  
2

Water Content
88.21 g  
20
47.00 g  
99+

Ash
0.56 g  
22
0.97 g  
8

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
47.00 kcal  
34
354.00 kcal  
1

Calories in Fresh Fruit without Peel
42.00 kcal  
37
354.00 kcal  
1

Calories in Frozen Form
52.00 kcal  
28
354.00 kcal  
1

Calories in Dried Form
52.00 kcal  
99+
660.00 kcal  
3

Calories in Canned Form
52.00 kcal  
34
443.00 kcal  
1

Calories in Foods
  
  

Calories in Juice
55.00 kcal  
26
70.00 kcal  
18

Calories in Jam
120.00 kcal  
36
250.00 kcal  
19

Calories in Pie
360.00 kcal  
10
298.00 kcal  
21

Characteristics

Type
Berry  
Tree fruit, Tropical  

Season
All seasons  
All seasons  

Varieties
Golden ruby and Olympic Double  
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)  

Seedless Variety
No  
No  

Color
Pink, Pink red, Salmon, Salmon yellow  
Brown, Green  

Inside Color
Pink  
White  

Shape
Oval  
Round  

Texture
Juicy  
Crispy  

Taste
Sweet  
Juicy, Sweetish  

Origin
North America  
America, India  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam  
Clay, Sand  

Soil pH
5.7-7.2  
3.5-8.5  

Climatic Conditions
Moist  
Hot, Humid  

Facts

Facts about
  • The name salmon berry is due of the resemblance with 'salmon roe'.
  • In 1 kg of fruit, there are total 315,250 seeds.
  • Salmon berry tree leaves act as an excellent replacement for tea.
  
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  

In Alcoholic Beverages
  
  

Wine
-  
Yes  

Beer
-  
Yes  

Spirits
-  
Yes  

Cocktails
-  
Yes  

Production
  
  

Top Producer
United States of America  
Indonesia  

Other Countries
Canada, Mexico  
Brazil, India, Philippines, Sri Lanka  

Top Importer
-  
United States of America  

Top Exporter
-  
Philippines  

Scientific Name

Botanical Name
Rubus spectabilis  
Cocos nucifera  

Synonym
Rubus spectabilis  
Cocos nucifera  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Liliopsida  

Subclass
Rosidae  
Arecidae  

Order
Rosales  
Arecales  

Family
Rosaceae  
Arecaceae  

Genus
Rubus  
Cocos  

Species
R. spectabilis  
C. nucifera  

Generic Group
-  
Arecaceae  

Summary >>
<< Classification

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Compare Salmonberry and Coconut

It is important compare Salmonberry and Coconut as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Salmonberry Benefits: anti oxidant properties, digestive aid, eye care, healing of wounds, improves eye vision, maintains healthy cholesterol level and strengthens bones.

Coconut Benefits: anti-inflammatory properties, body hydration, boosts immune system, controls blood sugar levels, digestive aid, fights against infections, flu treatment, healing of wounds, helps in weight loss and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Salmonberry are: protects hair and regulates hair growth and hair benefits of Coconut are: promotes longer and healthier hair, regulates hair growth, rejuvenates scalp, shiny hair and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, itching and swelling of mouth, tongue or lips and the symptoms of second fruit are: abdominal pains, breathing difficulty, itching in tongue and other parts of mouth, nasal congestion, nausea, runny nose and vomiting. Get sorted Salmonberry vs Coconut comparison with the help of fruit comparison tool by fruitvs.com.

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