We might think that Sapota and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sapota and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Sapota and Gojiberry is explained here.
The amount of calories in 100 gm of fresh Sapota and Gojiberry with peel is 40.00 kcal and 32.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Sapota and Gojiberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sapota and Gojiberry is Cucurbitales and Solanales respectively. Sapota belongs to Cucurbitaceae family and Gojiberry belongs to Solanaceae family. Sapota belongs to Cucurbita genus of Pepo species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.