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Sour Cherry
Sour Cherry

Gojiberry
Gojiberry



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Sour Cherry
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Gojiberry

Sour Cherry and Gojiberry

1 Benefits
1.1 Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Regulation of heart rate, Treatment of osteoarthritis
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Digestive aid
Boosts immune system, Digestive aid
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
1.3 Hair Benefits
Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp
Protects hair, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Breathing difficulty, Fainting, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing
Anaphylaxis, Itching, Sneezing, Wheezing
1.5 Side Effects
Abdominal cramps, Allergic reaction, Bloating, Intestinal gas
May interact with some drugs
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
Any time except an hour after meal, Don't consume at night and before bed
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
12.20 g69.21 g
Avocado
1 79.18
2.2.1 Fiber
1.60 g8.00 g
Blackberry
0 10.4
2.2.3 Sugar
8.50 g13.00 g
Bilberry
0 63.35
2.3 Protein
1.00 g14.07 g
Apple
0.3 14.07
2.4.1 Protein to Carb Ratio
0.080.20
Apple
0.02 0.52
2.5 Vitamins
2.5.1 Vitamin A (Retinol)
64.00 mcg0.00 mcg
Pomegranate
0 426
2.6.2 Vitamin B1 (Thiamin)
0.03 mg0.10 mg
Apple
0 0.428
2.6.4 Vitamin B2 (Riboflavin)
0.04 mg1.30 mg
Apple
0 1.3
2.6.6 Vitamin B3 (Niacin)
0.40 mg0.00 mg
Apple
0 2.8
2.6.8 Vitamin B5 (Pantothenic Acid)
0.14 mg0.00 mg
Lychee
0 1.4
2.6.10 Vitamin B6 (Pyridoxin)
0.04 mg0.00 mg
Apple
0 0.4
2.6.12 Vitamin B9 (Folic acid)
8.00 mcg0.00 mcg
Apple
0 81
2.6.14 Vitamin C (Ascorbic Acid)
10.00 mg19.20 mg
Olive
0 228.3
2.6.16 Vitamin E (Tocopherole)
0.07 mg0.00 mg
Apple
0 3.81
2.6.18 Vitamin K (Phyllochinone)
2.10 mcg0.00 mcg
Orange
0 40.3
2.6.20 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.6.22 Lutein+Zeaxanthin
85.00 mcg0.00 mcg
Pineapple
0 834
2.6.24 Choline
6.10 mg0.00 mg
Apple
0 14.2
2.7 Fat
0.30 g1.00 g
Physalis
0 33.49
2.9 Minerals
2.9.1 Potassium
173.00 mg840.00 mg
Olive
42 840
2.10.2 Iron
0.32 mg9.00 mg
White Grapefruit
0.06 9
2.10.3 Sodium
3.00 mg24.00 mg
Orange
0 1556
2.10.5 Calcium
16.00 mg100.00 mg
Longan
1 100
2.10.7 Magnesium
9.00 mg0.00 mg
Apple
0 92
2.10.9 Zinc
0.10 mg2.70 mg
Apple
0 2.7
2.10.10 Phosphorus
15.00 mg0.00 mg
Apple
0 113
2.10.12 Manganese
0.11 mg0.00 mg
Apple
0 3.3
2.10.15 Copper
0.10 mg2.00 mg
Apple
0 2
2.10.16 Selenium
0.00 mcg63.70 mcg
Apple
0 63.7
2.11 Fatty Acids
2.11.1 Omega 3s
44.00 mg0.00 mg
Watermelon
0 318
2.11.4 Omega 6s
46.00 mg0.00 mg
Jambul
0 1689
2.13 Sterol
2.13.1 Phytosterol
NA0.00 mg
Jambul
0 87
2.14 Water Content
86.13 g0.00 g
Date
0 95.23
2.16 Ash
0.40 g0.00 g
Apple
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
50.00 kcal32.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
4.3 Calories in Frozen Form
46.00 kcal90.00 kcal
Rambutan
0 187
4.5 Calories in Dried Form
350.00 kcal32.00 kcal
Banana
32 747
4.7 Calories in Canned Form
75.00 kcalNA
Tomato
17 443
4.8 Calories in Foods
4.8.1 Calories in Juice
52.00 kcal40.00 kcal
Tomato
17 461
4.9.1 Calories in Jam
200.00 kcal180.00 kcal
Clementine
49 420
4.11.2 Calories in Pie
390.00 kcal240.00 kcal
Breadfruit
80 450
5 Characteristics
5.1 Type
Tree fruit
Berry
5.2 Season
Summer
Autumn
5.3 Varieties
Evan, Mesabi, Meteor, Northstar, Montmorency and Mongolian
No Types
5.4 Seedless Variety
5.5 Color
Red
Scarlet red
5.6 Inside Color
Red
Orange
5.7 Shape
Round
Oval
5.8 Texture
Crunchy
Tough
5.9 Taste
Sweet-Sour
Slightly bitter, Tart
5.10 Origin
Europe, Western Asia
Unknown
5.11 Grows on
Trees
Trees
5.12 Cultivation
5.12.1 Soil Type
Sandy
Well-drained
5.12.2 Soil pH
5.5-86.8-8.1
Cloudberry
3.5 10
5.12.3 Climatic Conditions
Cold
Cold, Hot
6 Facts
6.1 Facts about
  • Using 1/4 tablespoon of almond extract with cherries, brings out the real flavor of cherries.
  • In earlier times, serving cherry pie with ice cream was prohibited.
  • 23 April is National cherry cheese cake day.
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
6.2 In Alcoholic Beverages
6.2.1 Wine
6.2.2 Beer
6.2.3 Spirits
6.2.4 Cocktails
6.3 Production
6.3.1 Top Producer
Turkey
China
6.3.2 Other Countries
Albania, Armenia, Austria, Azerbaijan, Belarus, Croatia, Denmark, Germany, Hungary, Iran, Italy, Macedonia, Moldova, Poland, Russia, Serbia, Ukraine, United States of America, Uzbekistan
Canada, France, India, United States of America
6.3.3 Top Importer
Germany
United States of America
6.3.4 Top Exporter
Poland
China
7 Scientific Name
7.1 Botanical Name
Prunus cerasus
Lycium barbarum
7.2 Synonym
Not Available
Wolfberry
8 Classification
8.1 Domain
Eukarya
Eukarya
8.2 Kingdom
Plantae
Plantae
8.3 Subkingdom
Tracheobionta
Tracheobionta
8.4 Division
Magnoliophyta
Unknown
8.5 Class
Magnoliopsida
Unknown
8.6 Subclass
Rosidae
Asteridae
8.7 Order
Rosales
Solanales
8.8 Family
Rosaceae
Solanaceae
8.9 Genus
Prunus
Lycium
8.10 Species
P. cerasus
L. barbarum
8.11 Generic Group
Rose
Not Available

Difference Between Sour Cherry and Gojiberry

We might think that Sour Cherry and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Sour Cherry and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Sour Cherry and Gojiberry is explained here.

The amount of calories in 100 gm of fresh Sour Cherry and Gojiberry with peel is 50.00 kcal and 32.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Sour Cherry and Gojiberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Sour Cherry and Gojiberry is Rosales and Solanales respectively. Sour Cherry belongs to Rosaceae family and Gojiberry belongs to Solanaceae family. Sour Cherry belongs to Prunus genus of P. cerasus species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.