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Strawberry and Sapota Facts

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1 Facts
1.1 Facts about
  • Strawberry is the only fruit with seeds on its covering.
  • Belgium has a museum dedicated to strawberries.
  • Americans eat almost 3.4 pounds of fresh strawberries each year.
  • They are believed to be an aphrodisiac.
  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.
1.2 In Alcoholic Beverages
1.2.1 Wine
92% Low Calorie Fruits Fruits have it !
Not Available
1.2.2 Beer
89% Low Calorie Fruits Fruits have it !
Not Available
1.2.3 Spirits
83% Low Calorie Fruits Fruits have it !
Not Available
1.2.4 Cocktails
97% Low Calorie Fruits Fruits have it !
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1.3 Production
1.3.1 Top Producer
United States of America
China
1.3.2 Other Countries
Egypt, Mexico, Russia, Spain, Turkey
Egypt, India, Iran, Italy, Mexico, Russia, Turkey, Ukraine, United States of America
1.3.3 Top Importer
Canada
UAE
1.3.4 Top Exporter
United States of America
India

Facts about Strawberry and Sapota

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Strawberry and Sapota facts? Some of the interesting facts about Strawberry and Sapota are provided here.

Strawberry Facts are:

  • Strawberry is the only fruit with seeds on its covering.
  • Belgium has a museum dedicated to strawberries.
  • Americans eat almost 3.4 pounds of fresh strawberries each year.
  • They are believed to be an aphrodisiac.

Sapota Facts are:

  • It was named as Acorn Squash for its resemblance to a large ribbed acorn.
  • It is said that squash was being grown in Mexico as long as 10,000 years ago.
  • It was the first food cultivated by native American Indians.

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Strawberry and Sapota in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.

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