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Tamarind vs Cucumber Characteristics


Cucumber vs Tamarind Characteristics


Characteristics

Type
Tropical   
Fruit vegetable, Melon   

Season
Spring, Summer   
Spring, Summer   

Varieties
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari   
Armenian, English, Garden, Kirby, Lemon and Persian   

Seedless Variety
No   
Yes   

Color
Brown, Reddish-brown   
Dark green, Green   

Inside Color
Brown   
White   

Shape
Curving Cylinder   
Cylindrical   

Texture
Tough   
Crunchy   

Taste
Sour-Sweet   
Juicy, Watery   

Origin
Africa   
India   

Grows on
Trees   
Vines   

Cultivation
  
  

Soil Type
Loam, Sandy, Sandy loam, Well-drained   
Loam   

Soil pH
5.6-6.5   
6-6.8   

Climatic Conditions
Humid to dry, Rainfall, Warm to hot climate   
Warm   

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Tamarind and Cucumber Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Cucumber Information. Tamarind is found in shades of brown and reddish-brown and Cucumber is found in shades of dark green and green. Get Tamarind vs Cucumber characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Cucumber belongs to Fruit Vegetable, Melon category. Tamarind originated in Africa while Cucumber originated in India.

Tamarind and Cucumber Varieties

Tamarind and Cucumber varieties form an important part of Tamarind vs Cucumber characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Cucumber. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Cucumber are Armenian, English, Garden, Kirby, Lemon and Persian. The shape of Tamarind and Cucumber is Curving Cylinder and Cylindrical respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Cucumber is juicy and watery.

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