Tangerine vs Green apple Nutrition

Tangerine

Green apple

Green apple vs Tangerine Nutrition

Nutrition

Serving Size

100 g

Carbs

13.34 g

13.81 g

Fiber

1.80 g

2.40 g

Sugar

10.58 g

10.00 g

Protein

0.81 g

0.30 g

99+

Protein to Carb Ratio

0.06

0.02

Vitamins

Vitamin A (Retinol)

34.00 mcg

3.00 mcg

Vitamin B1 (Thiamin)

0.06 mg

0.00 mg

99+

Vitamin B2 (Riboflavin)

0.04 mg

0.00 mg

99+

Vitamin B3 (Niacin)

0.38 mg

0.10 mg

99+

Vitamin B5 (Pantothenic Acid)

0.22 mg

0.10 mg

99+

Vitamin B6 (Pyridoxin)

0.08 mg

0.00 mg

99+

Vitamin B9 (Folic acid)

16.00 mcg

3.00 mcg

Vitamin C (Ascorbic Acid)

26.70 mg

4.60 mg

99+

Vitamin E (Tocopherole)

0.20 mg

Vitamin K (Phyllochinone)

0.00 mcg

2.20 mcg

Lycopene

0.00 mcg

Lutein+Zeaxanthin

138.00 mcg

29.00 mcg

Choline

10.20 mg

3.40 mg

Fat

0.31 g

0.20 g

Minerals

Potassium

166.00 mg

99+

107.00 mg

99+

Iron

0.15 mg

99+

0.10 mg

99+

Sodium

0.00 mg

1.00 mg

Calcium

37.00 mg

6.00 mg

Magnesium

12.00 mg

5.00 mg

Zinc

0.07 mg

0.00 mg

Phosphorus

20.00 mg

11.00 mg

Manganese

0.04 mg

99+

0.00 mg

99+

Copper

0.04 mg

99+

0.00 mg

99+

Selenium

0.10 mcg

0.00 mcg

Fatty Acids

Omega 3s

18.00 mg

9.00 mg

Omega 6s

48.00 mg

43.00 mg

Sterol

Phytosterol

Not Available

12.00 mg

Water Content

85.17 g

85.60 g

Ash

0.38 g

0.20 g

99+

Calories >>

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Carbs in Tangerine and Green apple

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Tangerine vs Green apple Nutrition will help you choose the best fruit among the two. Carbs in Tangerine and Green apple are 13.34 g and 13.81 g respectively. The protein content of Tangerine and Green apple is 0.81 g and 0.30 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Tangerine is 0.06 and in Green apple, it is 0.02. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.