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Tomato
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Tomato vs Banana

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1 Benefits
1.1 Health Benefits
Anti depressant, Cancer prevention, Heart care, Muscle pain relief, Prevents constipation, Regulation of heart rate, Weight loss properties
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment
1.1.1 General Benefits
Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of acne, Treatment of skin diseases
Anti-aging benefits, Hydrates skin, Skin rejuvenation
1.3 Hair Benefits
Good conditioner, Prevents hair loss, Softening mask
Prevents hair loss, Shiny hair, Softening mask
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing
1.5 Side Effects
Heart burn
Headache, Intense headache, Tooth decay
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, Don't consume at night and before bed, Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
3.90 g22.80 g
Avocado Information
1 79.18
2.2.2 Fiber
1.20 g2.60 g
Blackberry Information
0 10.4
2.2.4 Sugar
2.60 g12.20 g
Bilberry Information
0 63.35
2.3 Protein
0.90 g1.10 g
Apple Information
0.3 14.07
2.3.2 Protein to Carb Ratio
0.230.05
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
42.00 mcg3.00 mcg
Pomegranate Information
0 426
2.4.3 Vitamin B1 (Thiamin)
0.04 mg0.00 mg
Apple Information
0 0.428
2.4.5 Vitamin B2 (Riboflavin)
0.02 mg0.10 mg
Apple Information
0 1.3
2.4.6 Vitamin B3 (Niacin)
0.59 mg0.70 mg
Gojiberry Information
0 2.8
2.4.8 Vitamin B5 (Pantothenic Acid)
0.09 mg0.30 mg
Lychee Information
0 1.4
2.4.10 Vitamin B6 (Pyridoxin)
0.08 mg0.40 mg
Apple Information
0 0.4
2.5.1 Vitamin B9 (Folic acid)
15.00 mcg20.00 mcg
Gojiberry Information
0 81
2.6.2 Vitamin C (Ascorbic Acid)
14.00 mg8.70 mg
Olive Information
0 228.3
2.6.4 Vitamin E (Tocopherole)
0.54 mg0.10 mg
Gojiberry Information
0 3.81
2.6.6 Vitamin K (Phyllochinone)
7.90 mcg0.50 mcg
Orange Information
0 40.3
2.6.8 Lycopene
2,573.00 mcg0.00 mcg
Avocado Information
0 5204
2.6.10 Lutein+Zeaxanthin
123.00 mcg22.00 mcg
Pineapple Information
0 834
2.6.11 Choline
6.70 mg9.80 mg
Gojiberry Information
0 14.2
2.7 Fat
0.20 g0.30 g
Physalis Information
0 33.49
2.8 Minerals
2.8.1 Potassium
237.00 mg358.00 mg
Olive Information
42 840
2.8.3 Iron
0.27 mg0.30 mg
White Grapefruit Information
0.06 9
2.8.4 Sodium
5.00 mg1.00 mg
Orange Information
0 1556
2.8.6 Calcium
10.00 mg5.00 mg
Longan Information
1 100
2.8.8 Magnesium
11.00 mg27.00 mg
Gojiberry Information
0 92
2.9.2 Zinc
0.17 mg0.20 mg
Apple Information
0 2.7
2.9.4 Phosphorus
24.00 mg22.00 mg
Gojiberry Information
0 113
2.10.2 Manganese
0.11 mg0.30 mg
Apple Information
0 3.3
2.10.3 Copper
0.06 mg0.10 mg
Apple Information
0 2
2.11.1 Selenium
0.00 mcg1.00 mcg
Apple Information
0 63.7
2.13 Fatty Acids
2.13.1 Omega 3s
3.00 mg27.00 mg
Watermelon Information
0 318
3.2.1 Omega 6s
80.00 mg46.00 mg
Jambul Information
0 1689
3.3 Sterol
3.3.1 Phytosterol
7.00 mg36.00 mg
Jambul Information
0 87
3.5 Water Content
94.52 g74.90 g
Gojiberry Information
0 95.23
3.7 Ash
0.50 g0.80 g
Gojiberry Information
0 87.1
4 Calories
4.1 Serving Size
100 g
100 g
4.2 Calories in Fresh Fruit with Peel
18.00 kcal95.29 kcal
Cucumber Information
15 299
4.3 Calories in Fresh Fruit without Peel
NA89.00 kcal
Cucumber Information
12 354
4.5 Calories in Frozen Form
16.00 kcal85.71 kcal
Rambutan Information
0 187
4.7 Calories in Dried Form
258.00 kcal105.00 kcal
Gojiberry Information
32 747
4.8 Calories in Canned Form
17.00 kcal121.00 kcal
Apple
17 443
4.9 Calories in Foods
4.9.1 Calories in Juice
17.00 kcal100.00 kcal
Apple
17 461
4.9.3 Calories in Jam
110.00 kcal120.00 kcal
Clementine Information
49 420
5.12.3 Calories in Pie
150.00 kcal269.00 kcal
Breadfruit Information
80 450
8 Characteristics
8.1 Type
Berry, Fruit vegetable
Berry, Tropical
9.2 Season
All seasons
All seasons
9.3 Varieties
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas
9.5 Seedless Variety
9.7 Color
Green, Orange, Pink, Purplish black, Red, White, Yellow
Green, Yellow
9.9 Inside Color
Red
White
9.10 Shape
Round
Curving Cylinder
9.12 Texture
Juicy
Fleshy
9.13 Taste
Sour, Sweet
Sweet
9.15 Origin
Central America, South America
Papua New Guinea
9.16 Grows on
Bushes
Trees
9.18 Cultivation
9.18.1 Soil Type
Loam, Sandy loam
Well-drained
9.18.2 Soil pH
6-6.85.5-7
Cloudberry
3.5 10
9.22.1 Climatic Conditions
Sunny, Warm
Warm
10 Facts
10.1 Facts about
  • Around 10,000 varieties of tomatoes are grown in the world.
  • In Buñol, people celebrate the Tomatina festival where around 1.5 lakh tomatoes are used.
  • As per Guinness book of records, heaviest tomato weighed 3.51 kg.
  • As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
  • Bananas float in water.
  • There are around 1000 varieties of bananas.
  • Eating this fruit will cheer you up.
10.2 In Alcoholic Beverages
10.2.1 Wine
10.2.2 Beer
10.2.3 Spirits
10.2.4 Cocktails
10.3 Production
10.3.1 Top Producer
China
India
10.3.2 Other Countries
Brazil, Egypt, India, Iran, Italy, Mexico, Spain, Turkey, United States of America
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda
10.3.3 Top Importer
Nigeria
Europe
10.3.4 Top Exporter
Netherlands
Ecuador
11 Scientific Name
11.1 Botanical Name
Solanum lycopersicum
Musa acuminata and Musa balbisiana
11.2 Synonym
Lycopersicon esculentum
Musa × dacca , Musa × sapidisiaca , Musa × sapientum
12 Classification
12.1 Domain
Eukarya
Eukarya
12.2 Kingdom
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 Class
Magnoliopsida
Liliopsida
12.6 Subclass
Asteridae
Liliidae
12.7 Order
Solanales
Zingiberales
12.8 Family
Solanaceae
Musaceae
12.9 Genus
Solanum
Musa
12.10 Species
S. lycopersicum
M. acuminata , M. balbisiana
12.11 Generic Group
Nightshade
Banana

Compare Tomato and Banana

It is important compare Tomato and Banana as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Tomato Benefits: controls blood pressure, eye care, maintains healthy cholesterol level and strengthens bones.

Banana Benefits: controls blood pressure, digestive aid, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Tomato are: good conditioner, prevents hair loss and softening mask and hair benefits of Banana are: prevents hair loss, shiny hair and softening mask. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, coughing, diarrhea, eczema, hives, itching sensation in throat, nausea, runny nose, skin rashes, sneezing, swelling of mouth, tongue or lips, vomiting and wheezing and the symptoms of second fruit are: abdominal pains, decrease in blood pressure, dizziness, hives, itching of mouth, lightheadedness, swelling, swelling of mouth, tongue or lips, weak or racing pulse and wheezing. Get sorted Tomato vs Banana comparison with the help of fruit comparison tool by fruitvs.com.