Health Benefits
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
General Benefits
Gives you energy
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Skin Benefits
Skin cleansing
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Hair Benefits
-
Good conditioner, Prevents hair loss, Protects hair
Allergy Symptoms
-
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
Side Effects
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation
Allergic reaction, Bloating, Indigestion
Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B2 (Riboflavin)
-
Vitamin B5 (Pantothenic Acid)
-
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Varieties
Jamaican Tangelo
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Color
Orange, Yellow
Orange
Inside Color
Creamy Yellow
Creamy Orange
Taste
Sweet
Juicy, Musky, Sweet
Origin
Jamaica
Africa, India
Climatic Conditions
Warm
Dry, Hot
Facts about
- The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
- Cantaloupe is known as rock-melon in some parts of the world.
- Christopher columbus first introduced cantaloupes to north america in 1494.
- The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
Top Producer
Jamaica
China
Other Countries
United States of America
Iran, Romania, Turkey, United States of America
Top Importer
Europe
United States of America
Top Exporter
Jamaica
Spain
Botanical Name
Citrus reticulata × Citrus paradisi
Cucumis melo var. cantalupensis
Synonym
Tangelo, citrus tangelo
Cucumis melo var. reticulatus
Subkingdom
Tracheobionta
Tracheobionta
Subclass
Rosidae
Dillenhidae
Order
Sapindales
Cucurbitales
Family
Rutaceae
Cucurbitaceae
Species
C. reticulata × paradisi
C. melo
Generic Group
Citrus fruit
Gourd
Difference Between Ugli fruit and Cantaloupe
We might think that Ugli fruit and Cantaloupe are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Ugli fruit and Cantaloupe Facts such as their taste, shape, color, and size are also distinct. The difference between Ugli fruit and Cantaloupe is explained here.
The amount of calories in 100 gm of fresh Ugli fruit and Cantaloupe with peel is 45.00 kcal and 34.00 kcal and the amount of calories without peel is 43.00 kcal and 34.00 kcal respectively. Thus, Ugli fruit and Cantaloupe belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Ugli fruit and Cantaloupe is Sapindales and Cucurbitales respectively. Ugli fruit belongs to Rutaceae family and Cantaloupe belongs to Cucurbitaceae family. Ugli fruit belongs to Citrus genus of C. reticulata × paradisi species and Cantaloupe belongs to Cucumis genus of C. melo species. Beings plants, both fruits belong to Plantae Kingdom.