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Jambul
Jambul

Cloudberry
Cloudberry



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Jambul
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Jambul vs Cloudberry Characteristics

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1 Characteristics
1.1 Type
Tree fruit, Tropical
Berry
1.2 Season
Monsoon, Summer
Winter
1.3 Varieties
Ram Jarnun and Paras
Not Available
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
1.5 Color
Black, Magenta, Purple
Orange, Pink, Yellow
1.6 Inside Color
Purple
Orange
1.7 Shape
Oval
Oval
1.8 Texture
Juicy
Juicy
1.9 Taste
Astringent, Sweet
Sweet-Sour
1.10 Origin
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Arctic Tundra
1.11 Grows on
Trees
Trees
1.12 Cultivation
1.12.1 Soil Type
Loam, Sandy loam, Well-drained
Loam, Well-drained
1.12.2 Soil pH
6.5-7.5
3.5-5
1.12.3 Climatic Conditions
Humid, Rainfall
Cold, Warm

Jambul and Cloudberry Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Cloudberry Information. Jambul is found in shades of black, magenta and purple and Cloudberry is found in shades of orange, pink and yellow. Get Jambul vs Cloudberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Cloudberry belongs to Berry category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Cloudberry originated in Arctic Tundra.

Jambul and Cloudberry Varieties

Jambul and Cloudberry varieties form an important part of Jambul vs Cloudberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Cloudberry. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Cloudberry are Not Available. The shape of Jambul and Cloudberry is Oval and Oval respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Cloudberry is sweet-sour.

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