Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Jujube Information. Jambul is found in shades of black, magenta and purple and Jujube is found in shades of green, red and yellow. Get Jambul vs Jujube characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Jujube belongs to Tree Fruit category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Jujube originated in Syria.
Jambul and Jujube varieties form an important part of Jambul vs Jujube characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Jujube. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Jujube are Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang. The shape of Jambul and Jujube is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Jujube is sweet.