Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and American Persimmon Information. Tamarind is found in shades of brown and reddish-brown and American Persimmon is found in shades of orange, red and yellow. Get Tamarind vs American Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas American Persimmon belongs to Berry, Tree Fruit category. Tamarind originated in Africa while American Persimmon originated in Eastern United States.
Tamarind and American Persimmon varieties form an important part of Tamarind vs American Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and American Persimmon. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of American Persimmon are Early Golden, John Rick, Miller, Woolbright and Ennis. The shape of Tamarind and American Persimmon is Curving Cylinder and Round respecitely. Talking about the taste, Tamarind is sour-sweet in taste and American Persimmon is sweet.