Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Mango Information. Tamarind is found in shades of brown and reddish-brown and Mango is found in shades of orange, red and yellow. Get Tamarind vs Mango characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Mango belongs to Tree Fruit category. Tamarind originated in Africa while Mango originated in Southern Asia.
Tamarind and Mango varieties form an important part of Tamarind vs Mango characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Mango. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Mango are Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt. The shape of Tamarind and Mango is Curving Cylinder and Oval respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Mango is sweet.