×

Apricot
Apricot

Longan
Longan



ADD
Compare
X
Apricot
X
Longan

Apricot and Longan

Add ⊕

Benefits

Health Benefits

Asthma treatment, Cancer prevention, Controls blood pressure, Digestive aid, Heart care, Maintains hormonal balance, Regulation of heart rate, Skin cleansing, Skin rejuvenation
Anti depressant, Anti-inflammatory properties, Healthy mucus membrane, prevents oral cavity cancer, Prevents anemia, Prevents cases of morning sickness, Prevents lung cancer, Skin rejuvenation, Treatment of colonic diseases

General Benefits

Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Gives you energy, Suppresses Arthritis

Skin Benefits

Hydrates skin, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases
Reduces wrinkles, Skin rejuvenation

Hair Benefits

Good conditioner, Regulates hair growth, Rejuvenates scalp, Softening mask, Treatment of dandruff
Not Available

Allergy

Allergy Symptoms

Abdominal cramps, Anaphylaxis, Breathing difficulty, Diarrhea, Itching of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Itching, Swelling of mouth, tongue or lips, Tingling sensation in mouth

Side Effects

Dizziness, Headache, Nausea, Vomiting
Mouth irritation, Weight gain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
As a snack in the late afternoon

Nutrition

Serving Size

100 g
100 g

Carbs

11.00 g15.00 g
1 79.18
👆🏻

Fiber

2.00 g1.10 g
0 10.4
👆🏻

Sugar

9.00 gNA
0 63.35
👆🏻

Protein

1.40 g1.30 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.130.09
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

96.00 mcg0.00 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.04 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.04 mg0.50 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.60 mg1.00 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.24 mg0.30 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.00 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

9.00 mcg0.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

10.00 mg28.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.89 mgNA
0 3.81
👆🏻

Vitamin K (Phyllochinone)

3.30 mcgNA
0 40.3
👆🏻

Lycopene

0.00 mcgNA
0 5204
👆🏻

Lutein+Zeaxanthin

89.00 mcgNA
0 834
👆🏻

Choline

2.80 mgNA
0 14.2
👆🏻

Fat

0.40 g0.40 g
0 33.49
👆🏻

Minerals

Potassium

259.00 mg266.00 mg
42 840
👆🏻

Iron

0.40 mg0.13 mg
0.06 9
👆🏻

Sodium

1.00 mg0.00 mg
0 1556
👆🏻

Calcium

13.00 mg1.00 mg
1 100
👆🏻

Magnesium

10.00 mg10.00 mg
0 92
👆🏻

Zinc

0.20 mg0.05 mg
0 2.7
👆🏻

Phosphorus

23.00 mg12.00 mg
0 113
👆🏻

Manganese

0.08 mgNA
0 3.3
👆🏻

Copper

0.08 mg0.10 mg
0 2
👆🏻

Selenium

0.10 mcg0.60 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

0.00 mg0.00 mg
0 318
👆🏻

Omega 6s

77.00 mg0.00 mg
0 1689
👆🏻

Sterol

Phytosterol

18.00 mgNA
0 87
👆🏻

Water Content

86.35 g78.00 g
0 95.23
👆🏻

Ash

0.75 g0.50 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

48.00 kcal83.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

NANA
12 354
👆🏻

Calories in Frozen Form

NANA
0 187
👆🏻

Calories in Dried Form

241.00 kcalNA
32 747
👆🏻

Calories in Canned Form

63.00 kcalNA
17 443
👆🏻

Calories in Foods

Calories in Juice

58.00 kcal50.00 kcal
17 461
👆🏻

Calories in Jam

200.00 kcalNA
49 420
👆🏻

Calories in Pie

265.00 kcal109.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Tree fruit, Tropical

Season

Summer
Mid to late summer

Varieties

Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew

Seedless Variety

Color

Orange, Yellowish-orange
Rusty brown

Inside Color

Yellow
Yellowish brown

Shape

Oval
Round

Texture

Fleshy
Fleshy

Taste

Smooth, Sweet
Sweetish

Origin

China
Mexico

Grows on

Trees
Trees

Cultivation

Soil Type

Well-drained
Well-drained

Soil pH

6.5-85-7
3.5 10
👆🏻

Climatic Conditions

Dry, Hot
Sunny, Warm, Without frosts

Facts

Facts about

  • 9 Jan is considered as the National Apricot Day.
  • Apricots have been around for more than 4000 yrs.
  • In latin, the meaning of apricot is 'precious'.
  • 95% of apricots in the US are produced by California.
  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Turkey
Thailand

Other Countries

Algeria, Egypt, France, Iran, Italy, Morocco, Pakistan, Spain, Uzbekistan
Australia, Combodia, Taiwan, United States of America, Vietnam

Top Importer

United States of America
China

Top Exporter

France
Thailand

Scientific Name

Botanical Name

Prunus armeniaca
Dimocarpus longan

Synonym

Not Available
Dragon eye

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Viridiplantae

Division

Magnoliophyta
Tracheophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Rosidae

Order

Rosales
Sapindales

Family

Rosaceae
Sapindaceae

Genus

Prunus
Dimocarpus

Species

P. armeniaca
D. longan

Generic Group

Rose
Not Available

Difference Between Apricot and Longan

We might think that Apricot and Longan are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Apricot and Longan Facts such as their taste, shape, color, and size are also distinct. The difference between Apricot and Longan is explained here.

The amount of calories in 100 gm of fresh Apricot and Longan with peel is 48.00 kcal and 83.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Apricot and Longan belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Apricot and Longan is Rosales and Sapindales respectively. Apricot belongs to Rosaceae family and Longan belongs to Sapindaceae family. Apricot belongs to Prunus genus of P. armeniaca species and Longan belongs to Dimocarpus genus of D. longan species. Beings plants, both fruits belong to Plantae Kingdom.