Health Benefits
Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases
Anti depressant, Boosts immune system, Cancer prevention, Heart care, Reduces stress
General Benefits
Digestive aid, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Flu treatment, Strengthens bones
Skin Benefits
Hydrates skin, Skin rejuvenation, Skin revitalization
Anti-aging benefits, Brightens and lightens complexion
Hair Benefits
Promotes longer and healthier hair
Promotes longer and healthier hair, Protects hair
Allergy Symptoms
Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face
Diarrhea, Headaches, Hives, Nasal congestion, Red rash, Runny nose, Vomiting
Side Effects
Nausea, Vomiting, Might cause change of urine color
Affects blood glucose levels, Nausea, Stomach pain
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin E (Tocopherole)
Not Available
Vitamin K (Phyllochinone)
Not Available
Lutein+Zeaxanthin
Not Available
Calories in Fresh Fruit with Peel
Not Available
Calories in Fresh Fruit without Peel
Not Available
Calories in Canned Form
Not Available
Type
Berry
Tree fruit, Tropical
Season
Spring, Summer
Monsoon
Varieties
Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)
Color
Purplish black
Green
Inside Color
Magenta
Yellow
Taste
Juicy, Sweet
Creamy, Sweet
Origin
Asia, Europe, North America, South America
South-Eastern Asia
Grows on
Trees
Not Available
Soil Type
Well-drained
Clay
Climatic Conditions
Dry, Warm to hot climate
Hot, Humid
Facts about
- There are around 2000 varieties of blackberries throughout the world.
- 80-85 degrees is the ideal temperature for its production.
- Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.
- 1 kg of durian contains 1350 calories which may cause weight gain.
- It may have a hyperthermic effect on the body, making you feel warmer.
- Study shows that durian has an ability to reduce infertility in men & women.
Top Producer
United States of America
Thailand
Other Countries
China, New Zealand, Serbia, South Africa
Indonesia, Malaysia, Philippines
Top Importer
United States of America
China
Top Exporter
Mexico
Thailand
Botanical Name
Rubus Fruticosus
Durio zibethinus
Synonym
Rubus Millspaughii or Rubus Laciniatus
Lahia Hassk
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Dillenhidae
Family
Rosaceae
Malvaceae
Species
Rubus fruticosus
D. zibethinus
Generic Group
Rose
Not Available
Difference Between Blackberry and Durian
We might think that Blackberry and Durian are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Blackberry and Durian Facts such as their taste, shape, color, and size are also distinct. The difference between Blackberry and Durian is explained here.
The amount of calories in 100 gm of fresh Blackberry and Durian with peel is 43.00 kcal and Not Available and the amount of calories without peel is Not Available and 147.00 kcal respectively. Thus, Blackberry and Durian belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Blackberry and Durian is Rosales and Malvales respectively. Blackberry belongs to Rosaceae family and Durian belongs to Malvaceae family. Blackberry belongs to Rubus genus of Rubus fruticosus species and Durian belongs to Durio genus of D. zibethinus species. Beings plants, both fruits belong to Plantae Kingdom.