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Cantaloupe
Cantaloupe

Papaya
Papaya



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Cantaloupe vs Papaya

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1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
Arthritis prevention, Asthma treatment, Cancer prevention, Heart care, Prevents macular degeneration, Prevents rheumatoid
1.1.1 General Benefits
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Anti-inflammatory properties, Boosts immune system, Digestive aid, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Hydrates skin, Skin revitalization, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Good conditioner, Prevents hair loss, Protects hair
Good conditioner, Promotes longer and healthier hair, Softening mask, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
Abdominal pains, Carotenemia on excessive consumtion, Latex Allergy
1.5 Side Effects
Allergic reaction, Bloating, Indigestion
Allergic reaction, Skin problems, Possibly unsafe during pregnancy
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
8.16 g10.82 g
Avocado Information
1 79.18
2.2.1 Fiber
0.90 g1.70 g
Blackberry Information
0 10.4
2.2.2 Sugar
7.86 g7.82 g
Bilberry Information
0 63.35
2.3 Protein
0.84 g0.50 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.100.05
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
169.00 mcg47.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.02 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.03 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.73 mg0.36 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.11 mg0.19 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.04 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
21.00 mcg38.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
36.70 mg62.00 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.05 mg0.30 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.50 mcg2.60 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg1,828.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
26.00 mcg89.00 mcg
Pineapple Information
0 834
2.4.13 Choline
7.60 mg6.10 mg
Gojiberry Information
0 14.2
2.5 Fat
0.19 g0.26 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
267.00 mg182.00 mg
Olive Information
42 840
2.6.2 Iron
0.21 mg0.25 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
16.00 mg8.00 mg
Orange Information
0 1556
2.6.4 Calcium
9.00 mg20.00 mg
Longan Information
1 100
2.6.5 Magnesium
12.00 mg21.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.18 mg0.08 mg
Apple Information
0 2.7
2.6.7 Phosphorus
15.00 mg10.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.41 mg0.04 mg
Apple Information
0 3.3
2.6.9 Copper
0.04 mg0.11 mg
Apple Information
0 2
2.6.10 Selenium
0.41 mcg0.10 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
46.00 mg47.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
35.00 mg11.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
10.00 mgNA
Jambul Information
0 87
2.9 Water Content
90.15 g88.00 g
Gojiberry Information
0 95.23
2.10 Ash
0.65 g0.60 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
34.00 kcal43.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
34.00 kcal39.28 kcal
Rambutan Information
0 187
3.5 Calories in Dried Form
350.00 kcal258.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
NA57.00 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
64.00 kcal57.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
365.00 kcal260.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
316.00 kcal220.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Melon
Melon, Tree fruit
4.2 Season
Summer
All seasons
4.3 Varieties
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786
4.4 Seedless Variety
4.5 Color
Orange
Orange, Yellow
4.6 Inside Color
Creamy Orange
Orange
4.7 Shape
Round
Oval
4.8 Texture
Juicy
Fleshy
4.9 Taste
Juicy, Musky, Sweet
Luscious, Sweet
4.10 Origin
Africa, India
Mexico, Central America
4.11 Grows on
Vines
Trees
4.12 Cultivation
4.12.1 Soil Type
Sandy
Rocky, Sandy, Well-drained
4.12.2 Soil pH
5-6.54.5-8
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Dry, Hot
Warm, Without frosts
5 Facts
5.1 Facts about
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  • Papaya seeds show contraceptive effects in male monkeys.
  • Their seeds are used as a replacement for black pepper in some nations due to peppery taste.
  • Papaya is known by funny names like paw paw or papaw and the mamao.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
India
5.3.2 Other Countries
Iran, Romania, Turkey, United States of America
Brazil, Indonesia, Mexico, Nigeria
5.3.3 Top Importer
United States of America
United States of America
5.3.4 Top Exporter
Spain
Mexico
6 Scientific Name
6.1 Botanical Name
Cucumis melo var. cantalupensis
Carica papaya
6.2 Synonym
Cucumis melo var. reticulatus
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Dillenhidae
7.7 Order
Cucurbitales
Brassicales
7.8 Family
Cucurbitaceae
Caricaceae
7.9 Genus
Cucumis
Carica
7.10 Species
C. melo
C. papaya
7.11 Generic Group
Gourd
Papaya

Compare Cantaloupe and Papaya

It is important compare Cantaloupe and Papaya as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Cantaloupe Benefits: boosts immune system, cures cough, cures fever, digestive aid, eye care and helps in weight loss.

Papaya Benefits: anti-inflammatory properties, boosts immune system, digestive aid, healing of wounds, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Cantaloupe are: good conditioner, prevents hair loss and protects hair and hair benefits of Papaya are: good conditioner, promotes longer and healthier hair, softening mask and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, diarrhea, dizziness, hives, itching of mouth, nasal congestion, nausea and vomiting and the symptoms of second fruit are: abdominal pains, carotenemia on excessive consumtion and latex allergy. Get sorted Cantaloupe vs Papaya comparison with the help of fruit comparison tool by fruitvs.com.