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Carambola and Date


Date and Carambola


Benefits

Health Benefits
Cancer prevention, Heat stroke treatment   
Cancer prevention, Cures gastro-intestinal troubles, Diarrhea treatment, Heart care, Heat stroke treatment, Improves muscular strength, Prevents constipation, Prevents nerve damage, Strengthening of bones   

General Benefits
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes   
Boosts immune system, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation   
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of skin diseases   

Hair Benefits
Promotes longer and healthier hair, Protects hair   
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Regulates hair growth   

Allergy
  
  

Allergy Symptoms
NA   
Redness of eyes, Runny nose, Sneezing, Watery eyes   

Side Effects
Nausea, Vomiting   
Allergic reaction, Diarrhoea, Intestinal gas, Stomach pain, Tooth decay, Weight gain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach   
Any time except an hour after meal, Don't consume at night and before bed   

Nutrition

Serving Size
100 g   
100 g   

Carbs
6.73 g   
99+
75.03 g   
2

Fiber
2.80 g   
22
8.00 g   
3

Sugar
3.98 g   
99+
63.35 g   
1

Protein
1.04 g   
23
2.45 g   
6

Protein to Carb Ratio
0.15   
11
0.03   
25

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg   
32
0.00 mcg   
37

Vitamin B1 (Thiamin)
0.01 mg   
99+
0.05 mg   
20

Vitamin B2 (Riboflavin)
0.02 mg   
99+
0.07 mg   
13

Vitamin B3 (Niacin)
0.37 mg   
39
1.27 mg   
5

Vitamin B5 (Pantothenic Acid)
0.39 mg   
8
0.59 mg   
3

Vitamin B6 (Pyridoxin)
0.02 mg   
99+
0.17 mg   
10

Vitamin B9 (Folic acid)
12.00 mcg   
23
19.00 mcg   
16

Vitamin C (Ascorbic Acid)
34.40 mg   
24
0.40 mg   
99+

Vitamin E (Tocopherole)
0.15 mg   
33
0.05 mg   
39

Vitamin K (Phyllochinone)
0.00 mcg   
36
2.70 mcg   
23

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
66.00 mcg   
21
75.00 mcg   
18

Choline
7.60 mg   
13
6.30 mg   
17

Fat
0.33 g   
25
0.39 g   
22

Minerals
  
  

Potassium
133.00 mg   
99+
656.00 mg   
3

Iron
0.08 mg   
99+
1.02 mg   
12

Sodium
2.00 mg   
18
2.00 mg   
18

Calcium
3.00 mg   
99+
39.00 mg   
8

Magnesium
10.00 mg   
25
43.00 mg   
2

Zinc
0.12 mg   
21
0.29 mg   
9

Phosphorus
12.00 mg   
34
62.00 mg   
4

Manganese
0.04 mg   
99+
0.26 mg   
17

Copper
0.14 mg   
13
0.21 mg   
7

Selenium
0.60 mcg   
10
3.00 mcg   
4

Fatty Acids
  
  

Omega 3s
27.00 mg   
22
3.00 mg   
35

Omega 6s
157.00 mg   
13
16.00 mg   
99+

Sterol
  
  

Water Content
91.38 g   
7
20.53 g   
99+

Ash
0.52 g   
24
1.60 g   
4

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
31.00 kcal   
37
282.00 kcal   
2

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
300.00 kcal   
17
290.00 kcal   
18

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
50.00 kcal   
30
461.00 kcal   
1

Calories in Jam
Not Available   
384.00 kcal   
2

Calories in Pie
Not Available   
321.00 kcal   
13

Characteristics

Type
Tree fruit   
Tropical   

Season
Autumn, Spring, Summer   
Spring, Summer   

Varieties
King, Bell, Sri Kembangan, Arkin and Fwang Tung   
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi   

Seedless Variety
No   
No   

Color
Golden yellow, Green   
Black, Brown, Red, Yellow   

Inside Color
Yellowish Green   
Brown   

Shape
Oval and Star(Cross section)   
Oval   

Texture
Crispy   
Fleshy   

Taste
Crisp, Juicy, Sweet   
Sweet   

Origin
Sri Lanka   
Iraq   

Grows on
Not Available   
Trees   

Cultivation
  
  

Soil Type
Loam, Well-drained   
Clay, Loam, Sand   

Soil pH
4.5-7   
8-10   

Climatic Conditions
Moist, Warm to hot climate   
Hot, Warm   

Facts

Facts about
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
  
  • Date is known as the tree of life in Middle east.
  • Date palms cover 3% of the earth's total farmlands.
  • Scholars believe that date (and not apple) was the real fruit mentioned in the Bible's Garden of Eden.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Not Available   

Beer
No   
Not Available   

Spirits
No   
Not Available   

Cocktails
Yes   
Not Available   

Production
  
  

Top Producer
Taiwan   
Egypt   

Other Countries
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America   
Algeria, Iraq, Oman, Pakistan, South Africa, United Arab Emirates   

Top Importer
Europe   
India   

Top Exporter
Malaysia   
United Arab Emirates   

Scientific Name

Botanical Name
Averrhoa carambola   
Phoenix Dactylifera   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Liliopsida   

Subclass
Rosidae   
Arecidae   

Order
Oxalidales   
Arecales   

Family
Oxalidaceae   
Arecaceae   

Genus
Averrhoa   
Phoenix   

Species
A. carambola   
P. dactylifera   

Generic Group
Not Available   
Palm   

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Difference Between Carambola and Date

We might think that Carambola and Date are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Carambola and Date Facts such as their taste, shape, color, and size are also distinct. The difference between Carambola and Date is explained here.

The amount of calories in 100 gm of fresh Carambola and Date with peel is 31.00 kcal and 282.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Carambola and Date belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Carambola and Date is Oxalidales and Arecales respectively. Carambola belongs to Oxalidaceae family and Date belongs to Arecaceae family. Carambola belongs to Averrhoa genus of A. carambola species and Date belongs to Phoenix genus of P. dactylifera species. Beings plants, both fruits belong to Plantae Kingdom.

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