Health Benefits
Cancer prevention, Heart care
  
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
  
General Benefits
Anti oxidant properties, Boosts immune system, Digestive aid, Improves blood circulation, Maintains healthy cholesterol level, Strengthens bones
  
Boosts immune system, Digestive aid
  
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
  
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
  
Hair Benefits
Protects hair
  
Protects hair, Regulates hair growth
  
Allergy
  
  
Allergy Symptoms
NA
  
Anaphylaxis, Itching, Sneezing, Wheezing
  
Side Effects
Allergic reaction
  
May interact with some drugs
  
Recommeded for
  
  
Pregnant Women
Yes
  
Yes
  
Lactating Women
Yes
  
Yes
  
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
  
Any time except an hour after meal, Don't consume at night and before bed
  
Serving Size
100 g
  
100 g
  
Fiber
Not Available
  
Sugar
Not Available
  
Vitamins
  
  
Vitamin A (Retinol)
Not Available
  
Vitamin B5 (Pantothenic Acid)
Not Available
  
Vitamin B6 (Pyridoxin)
Not Available
  
Vitamin B9 (Folic acid)
Not Available
  
Vitamin C (Ascorbic Acid)
Vitamin E (Tocopherole)
Not Available
  
Vitamin K (Phyllochinone)
Not Available
  
Lycopene
Not Available
  
Lutein+Zeaxanthin
Not Available
  
Choline
Not Available
  
Minerals
  
  
Potassium
Not Available
  
Sodium
Not Available
  
Magnesium
Not Available
  
Zinc
Not Available
  
Manganese
Not Available
  
Copper
Not Available
  
Selenium
Not Available
  
Fatty Acids
  
  
Sterol
  
  
Phytosterol
Not Available
  
Serving Size
100 g
  
100 g
  
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
  
Not Available
  
Calories in Frozen Form
Not Available
  
Calories in Dried Form
Not Available
  
32.00 kcal
  
99+
Calories in Canned Form
Not Available
  
Not Available
  
Calories in Foods
  
  
Calories in Jam
180.00 kcal
  
29
Calories in Pie
280.00 kcal
  
28
240.00 kcal
  
38
Type
Berry
  
Berry
  
Season
Winter
  
Autumn
  
Varieties
Not Available
  
No Types
  
Seedless Variety
No
  
No
  
Color
Orange, Pink, Yellow
  
Scarlet red
  
Inside Color
Orange
  
Orange
  
Shape
Oval
  
Oval
  
Texture
Juicy
  
Tough
  
Taste
Sweet-Sour
  
Slightly bitter, Tart
  
Origin
Arctic Tundra
  
Unknown
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Loam, Well-drained
  
Well-drained
  
Soil pH
3.5-5
  
6.8-8.1
  
Climatic Conditions
Cold, Warm
  
Cold, Hot
  
Facts about
- Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
- In Nordic countries, cloudberries are used to make traditional liqueurs.
  
- Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
- They are also known as wolfberries in India & China.
- This fruit is used for spiritual purposes at many places.
  
In Alcoholic Beverages
  
  
Wine
Yes
  
Yes
  
Beer
Yes
  
Yes
  
Spirits
Yes
  
Yes
  
Cocktails
Yes
  
Yes
  
Production
  
  
Top Producer
Norway
  
China
  
Other Countries
Canada, Denmark, Finland, Iceland, Sweden, United States of America
  
Canada, France, India, United States of America
  
Top Importer
Norway
  
United States of America
  
Top Exporter
Finland
  
China
  
Botanical Name
Rubus chamaemorus
  
Lycium barbarum
  
Synonym
Not Available
  
Wolfberry
  
Domain
Eukarya
  
Eukarya
  
Kingdom
Plantae
  
Plantae
  
Subkingdom
Tracheobionta
  
Tracheobionta
  
Division
Magnoliophyta
  
Unknown
  
Class
Magnoliopsida
  
Unknown
  
Subclass
Rosidae
  
Asteridae
  
Order
Rosales
  
Solanales
  
Family
Rosaceae
  
Solanaceae
  
Genus
Rubus
  
Lycium
  
Species
R. chamaemorus
  
L. barbarum
  
Generic Group
Not Available
  
Not Available
  
Difference Between Cloudberry and Gojiberry
We might think that Cloudberry and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cloudberry and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Cloudberry and Gojiberry is explained here.
The amount of calories in 100 gm of fresh Cloudberry and Gojiberry with peel is 51.00 kcal and 32.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Cloudberry and Gojiberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cloudberry and Gojiberry is Rosales and Solanales respectively. Cloudberry belongs to Rosaceae family and Gojiberry belongs to Solanaceae family. Cloudberry belongs to Rubus genus of R. chamaemorus species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.