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Coconut and Banana


Banana and Coconut


Benefits

Health Benefits
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment   
Cancer prevention, Diarrhea treatment, Muscle pain relief, Piles treatment, Prevents constipation, Skin cleansing, Ulcer treatment   

General Benefits
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level   
Controls blood pressure, Digestive aid, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases   
Anti-aging benefits, Hydrates skin, Skin rejuvenation   

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff   
Prevents hair loss, Shiny hair, Softening mask   

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting   
Abdominal pains, Decrease in blood pressure, Dizziness, Hives, Itching of mouth, Lightheadedness, Swelling, Swelling of mouth, tongue or lips, Weak or racing pulse, Wheezing   

Side Effects
Allergic reaction, Indigestion, Weight gain   
Headache, Intense headache, Tooth decay   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.   

Nutrition

Serving Size
100 g   
100 g   

Carbs
24.23 g   
8
22.80 g   
11

Fiber
9.00 g   
2
2.60 g   
23

Sugar
6.23 g   
99+
12.20 g   
15

Protein
3.33 g   
2
1.10 g   
21

Protein to Carb Ratio
0.22   
6
0.05   
22

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.07 mg   
14
0.00 mg   
99+

Vitamin B2 (Riboflavin)
0.02 mg   
38
0.10 mg   
10

Vitamin B3 (Niacin)
0.54 mg   
29
0.70 mg   
17

Vitamin B5 (Pantothenic Acid)
1.01 mg   
2
0.30 mg   
12

Vitamin B6 (Pyridoxin)
0.05 mg   
36
0.40 mg   
1

Vitamin B9 (Folic acid)
20.80 mcg   
14
20.00 mcg   
15

Vitamin C (Ascorbic Acid)
3.30 mg   
99+
8.70 mg   
99+

Vitamin E (Tocopherole)
0.24 mg   
27
0.10 mg   
37

Vitamin K (Phyllochinone)
0.20 mcg   
34
0.50 mcg   
32

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
0.00 mcg   
36
22.00 mcg   
29

Choline
12.10 mg   
4
9.80 mg   
7

Fat
33.49 g   
1
0.30 g   
28

Minerals
  
  

Potassium
356.00 mg   
12
358.00 mg   
11

Iron
2.43 mg   
4
0.30 mg   
35

Sodium
20.00 mg   
5
1.00 mg   
20

Calcium
14.00 mg   
27
5.00 mg   
99+

Magnesium
32.00 mg   
4
27.00 mg   
7

Zinc
1.10 mg   
2
0.20 mg   
14

Phosphorus
113.00 mg   
1
22.00 mg   
23

Manganese
1.50 mg   
2
0.30 mg   
15

Copper
0.44 mg   
3
0.10 mg   
22

Selenium
10.10 mcg   
2
1.00 mcg   
7

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
27.00 mg   
22

Omega 6s
366.00 mg   
4
46.00 mg   
35

Sterol
  
  

Phytosterol
37.60 mg   
2
36.00 mg   
3

Water Content
47.00 g   
99+
74.90 g   
99+

Ash
0.97 g   
8
0.80 g   
13

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
95.29 kcal   
6

Calories in Fresh Fruit without Peel
354.00 kcal   
1
89.00 kcal   
7

Calories in Frozen Form
Not Available   
85.71 kcal   
7

Calories in Dried Form
660.00 kcal   
3
105.00 kcal   
39

Calories in Canned Form
443.00 kcal   
1
121.00 kcal   
3

Calories in Foods
  
  

Calories in Juice
70.00 kcal   
17
100.00 kcal   
10

Calories in Jam
250.00 kcal   
19
120.00 kcal   
36

Calories in Pie
298.00 kcal   
19
269.00 kcal   
30

Characteristics

Type
Tree fruit, Tropical   
Berry, Tropical   

Season
All seasons   
All seasons   

Varieties
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)   
Cavendish Bananas, Lady Finger Bananas, Pisang Raja, Williams Bananas and Cooking Bananas   

Seedless Variety
No   
Yes   

Color
Brown, Green   
Green, Yellow   

Inside Color
White   
White   

Shape
Round   
Curving Cylinder   

Texture
Crispy   
Fleshy   

Taste
Juicy, Sweetish   
Sweet   

Origin
America, India   
Papua New Guinea   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay, Sand   
Well-drained   

Soil pH
3.5-8.5   
5.5-7   

Climatic Conditions
Hot, Humid   
Warm   

Facts

Facts about
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  
  • As bananas contain potassium-40 which is radioactive isotope of potassium, bananas are radioactive.
  • Bananas float in water.
  • There are around 1000 varieties of bananas.
  • Eating this fruit will cheer you up.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
Indonesia   
India   

Other Countries
Brazil, India, Philippines, Sri Lanka   
Brazil, Cameroon, China, Colombia, Ecuador, Ghana, Indonesia, Philippines, Uganda   

Top Importer
United States of America   
Europe   

Top Exporter
Philippines   
Ecuador   

Scientific Name

Botanical Name
Cocos nucifera   
Musa acuminata and Musa balbisiana   

Synonym
Not Available   
Musa × dacca , Musa × sapidisiaca , Musa × sapientum   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Liliopsida   
Liliopsida   

Subclass
Arecidae   
Liliidae   

Order
Arecales   
Zingiberales   

Family
Arecaceae   
Musaceae   

Genus
Cocos   
Musa   

Species
C. nucifera   
M. acuminata , M. balbisiana   

Generic Group
Arecaceae   
Banana   

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Difference Between Coconut and Banana

We might think that Coconut and Banana are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Coconut and Banana Facts such as their taste, shape, color, and size are also distinct. The difference between Coconut and Banana is explained here.

The amount of calories in 100 gm of fresh Coconut and Banana with peel is Not Available and 95.29 kcal and the amount of calories without peel is 354.00 kcal and 89.00 kcal respectively. Thus, Coconut and Banana belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Coconut and Banana is Arecales and Zingiberales respectively. Coconut belongs to Arecaceae family and Banana belongs to Musaceae family. Coconut belongs to Cocos genus of C. nucifera species and Banana belongs to Musa genus of M. acuminata , M. balbisiana species. Beings plants, both fruits belong to Plantae Kingdom.

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