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Coconut and Durian


Durian and Coconut


Benefits

Health Benefits
Acidity treatment, Acts as natural antibiotic, Anti-oxidant properties, Aphonia treatment  
Anti depressant, Boosts immune system, Cancer prevention, Heart care, Reduces stress  

General Benefits
Anti-inflammatory properties, Body hydration, Boosts immune system, Controls blood sugar levels, Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Maintains healthy cholesterol level  
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Flu treatment, Strengthens bones  

Skin Benefits
Anti-aging benefits, Heals sunburn, Hydrates skin, Reduces wrinkles, Skin rejuvenation, Skin revitalization, Treatment of skin diseases  
Anti-aging benefits, Brightens and lightens complexion  

Hair Benefits
Promotes longer and healthier hair, Regulates hair growth, Rejuvenates scalp, Shiny hair, Treatment of dandruff  
Promotes longer and healthier hair, Protects hair  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Itching in tongue and other parts of mouth, Nasal congestion, Nausea, Runny nose, Vomiting  
Diarrhea, Headaches, Hives, Nasal congestion, Red rash, Runny nose, Vomiting  

Side Effects
Allergic reaction, Indigestion, Weight gain  
Affects blood glucose levels, Nausea, Stomach pain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Morning time (before lunch)  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
24.23 g  
8
27.09 g  
7

Fiber
9.00 g  
2
3.80 g  
15

Sugar
6.23 g  
99+
20.00 g  
4

Protein
3.33 g  
2
1.47 g  
15

Protein to Carb Ratio
0.22  
6
0.06  
21

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg  
39
2.00 mcg  
35

Vitamin B1 (Thiamin)
0.07 mg  
14
0.37 mg  
2

Vitamin B2 (Riboflavin)
0.02 mg  
38
0.20 mg  
3

Vitamin B3 (Niacin)
0.54 mg  
29
1.07 mg  
8

Vitamin B5 (Pantothenic Acid)
1.01 mg  
2
0.23 mg  
28

Vitamin B6 (Pyridoxin)
0.05 mg  
36
0.32 mg  
3

Vitamin B9 (Folic acid)
20.80 mcg  
14
36.00 mcg  
6

Vitamin C (Ascorbic Acid)
3.30 mg  
99+
19.70 mg  
37

Vitamin E (Tocopherole)
0.24 mg  
31
1.40 mg  
8

Vitamin K (Phyllochinone)
0.20 mcg  
40
1.50 mcg  
30

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
0.00 mcg  
40
0.00 mcg  
40

Choline
12.10 mg  
5
19.20 mg  
1

Fat
33.49 g  
1
5.33 g  
4

Minerals
  
  

Potassium
356.00 mg  
12
436.00 mg  
9

Iron
2.43 mg  
4
0.43 mg  
27

Sodium
20.00 mg  
5
2.00 mg  
18

Calcium
14.00 mg  
28
6.00 mg  
40

Magnesium
32.00 mg  
4
30.00 mg  
5

Zinc
1.10 mg  
2
0.28 mg  
10

Phosphorus
113.00 mg  
1
39.00 mg  
9

Manganese
1.50 mg  
2
0.33 mg  
17

Copper
0.44 mg  
3
0.21 mg  
6

Selenium
10.10 mcg  
2
0.30 mcg  
14

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
0.00 mg  
99+

Omega 6s
366.00 mg  
4
0.00 mg  
99+

Sterol
  
  

Phytosterol
37.60 mg  
2
17.00 mg  
11

Water Content
47.00 g  
99+
65.00 g  
99+

Ash
0.97 g  
8
1.12 g  
7

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
354.00 kcal  
1
147.00 kcal  
6

Calories in Fresh Fruit without Peel
354.00 kcal  
1
147.00 kcal  
6

Calories in Frozen Form
354.00 kcal  
1
147.00 kcal  
6

Calories in Dried Form
660.00 kcal  
3
400.00 kcal  
6

Calories in Canned Form
443.00 kcal  
1
147.00 kcal  
6

Calories in Foods
  
  

Calories in Juice
70.00 kcal  
18
170.00 kcal  
5

Calories in Jam
250.00 kcal  
19
320.00 kcal  
8

Calories in Pie
298.00 kcal  
21
400.00 kcal  
4

Characteristics

Type
Tree fruit, Tropical  
Tree fruit, Tropical  

Season
All seasons  
Monsoon  

Varieties
Tall Varieties- West Coast Tall, Laccadiv Micro, Andaman Ordinary, Fiji, Kappadam, San Ramon, Philippines, Spicate, and Pratap. Dwarf Varieties- Chowghat Orange Dwarf (COD) and Chowghat Green Dwarf (CGD)  
D24, D99 (Gob kecil), D123 (Chanee), D145 (Beserah), D158 (Gan Yau), D159 (Monthong), D169 (Tok Litok), D188, D189, D190, D163 (Hor Lor) and D164 (Ang Bak)  

Seedless Variety
No  
No  

Color
Brown, Green  
Green  

Inside Color
White  
Yellow  

Shape
Round  
Oval  

Texture
Crispy  
Tough  

Taste
Juicy, Sweetish  
Creamy, Sweet  

Origin
America, India  
South-Eastern Asia  

Grows on
Trees  
-  

Cultivation
  
  

Soil Type
Clay, Sand  
Clay  

Soil pH
3.5-8.5  
5-6.5  

Climatic Conditions
Hot, Humid  
Hot, Humid  

Facts

Facts about
  • Burning coconut's husk helps repel mosquitoes.
  • Surveys say that falling coconut kills hundreds every year.
  • Coconut water is used as a substitute Blood Plasma & is called "father of modern tissue culture science".
  
  • 1 kg of durian contains 1350 calories which may cause weight gain.
  • It may have a hyperthermic effect on the body, making you feel warmer.
  • Study shows that durian has an ability to reduce infertility in men & women.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
No  

Spirits
Yes  
No  

Cocktails
Yes  
No  

Production
  
  

Top Producer
Indonesia  
Thailand  

Other Countries
Brazil, India, Philippines, Sri Lanka  
Indonesia, Malaysia, Philippines  

Top Importer
United States of America  
China  

Top Exporter
Philippines  
Thailand  

Scientific Name

Botanical Name
Cocos nucifera  
Durio zibethinus  

Synonym
Cocos nucifera  
Lahia Hassk  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Liliopsida  
Magnoliopsida  

Subclass
Arecidae  
Dillenhidae  

Order
Arecales  
Malvales  

Family
Arecaceae  
Malvaceae  

Genus
Cocos  
Durio  

Species
C. nucifera  
D. zibethinus  

Generic Group
Arecaceae  
-  

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Difference Between Coconut and Durian

We might think that Coconut and Durian are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Coconut and Durian Facts such as their taste, shape, color, and size are also distinct. The difference between Coconut and Durian is explained here.

The amount of calories in 100 gm of fresh Coconut and Durian with peel is 354.00 kcal and 147.00 kcal and the amount of calories without peel is 354.00 kcal and 147.00 kcal respectively. Thus, Coconut and Durian belong to High Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Coconut and Durian is Arecales and Malvales respectively. Coconut belongs to Arecaceae family and Durian belongs to Malvaceae family. Coconut belongs to Cocos genus of C. nucifera species and Durian belongs to Durio genus of D. zibethinus species. Beings plants, both fruits belong to Plantae Kingdom.

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