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1 Benefits
1.1 Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Diarrhea treatment, Heart care, Heat stroke treatment, Improves muscular strength, Prevents constipation, Prevents nerve damage, Strengthening of bones
Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate
1.1.1 General Benefits
Boosts immune system, Maintains healthy cholesterol level, Strengthens bones
Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Regulates hair growth
Prevents hair loss
1.4 Allergy
1.4.1 Allergy Symptoms
Redness of eyes, Runny nose, Sneezing, Watery eyes
Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing
1.5 Side Effects
Allergic reaction, Diarrhoea, Intestinal gas, Stomach pain, Tooth decay, Weight gain
Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
75.03 g13.12 g
Avocado Information
1 79.18
2.2.1 Fiber
8.00 g1.40 g
Blackberry Information
0 10.4
2.2.2 Sugar
63.35 g9.85 g
Bilberry Information
0 63.35
2.3 Protein
2.45 g0.54 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.030.04
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcg3.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.05 mg0.08 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.07 mg0.03 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
1.27 mg0.50 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.59 mg0.21 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.17 mg0.11 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
19.00 mcg18.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
0.40 mg47.80 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.05 mg0.02 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.70 mcg0.70 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
75.00 mcg0.00 mcg
Apple
0 834
2.4.13 Choline
6.30 mg5.50 mg
Gojiberry Information
0 14.2
2.5 Fat
0.39 g0.12 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
656.00 mg109.00 mg
Olive Information
42 840
2.6.2 Iron
1.02 mg0.29 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
2.00 mg1.00 mg
Orange Information
0 1556
2.6.4 Calcium
39.00 mg13.00 mg
Longan Information
1 100
2.6.5 Magnesium
43.00 mg12.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.29 mg0.12 mg
Apple Information
0 2.7
2.6.7 Phosphorus
62.00 mg8.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.26 mg0.93 mg
Apple Information
0 3.3
2.6.9 Copper
0.21 mg0.11 mg
Apple Information
0 2
2.6.10 Selenium
3.00 mcg0.10 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
3.00 mg17.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
16.00 mg23.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
NA6.00 mg
Jambul Information
0 87
2.9 Water Content
20.53 g86.00 g
Gojiberry Information
0 95.23
2.10 Ash
1.60 g0.22 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
282.00 kcalNA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
NA50.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
NA50.00 kcal
Rambutan Information
0 187
3.5 Calories in Dried Form
290.00 kcal245.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
NA52.00 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
461.00 kcal53.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
384.00 kcal265.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
321.00 kcal303.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Tropical
Berry, Tropical
4.2 Season
Spring, Summer
Autumn
4.3 Varieties
Barhi, Dayri, Deglet Noor, Halawy, Khadrawy, Medjool, Thoory and Zahidi
Smooth Cayenne, Abacaxi, Red Spanish and Queen
4.4 Seedless Variety
4.5 Color
Black, Brown, Red, Yellow
Yellow
4.6 Inside Color
Brown
Yellow
4.7 Shape
Oval
Oval
4.8 Texture
Fleshy
Juicy
4.9 Taste
Sweet
Strong, Sweet, Tart
4.10 Origin
Iraq
Central America, South America
4.11 Grows on
Trees
Not Available
4.12 Cultivation
4.12.1 Soil Type
Clay, Loam, Sand
Clay, Sandy loam, Well-drained
4.12.2 Soil pH
8-105.5-6
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Hot, Warm
Hot, Sunny
5 Facts
5.1 Facts about
  • Date is known as the tree of life in Middle east.
  • Date palms cover 3% of the earth's total farmlands.
  • Scholars believe that date (and not apple) was the real fruit mentioned in the Bible's Garden of Eden.
  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Egypt
Costa Rica
5.3.2 Other Countries
Algeria, Iraq, Oman, Pakistan, South Africa, United Arab Emirates
Brazil, India, Philippines, Thailand
5.3.3 Top Importer
India
United States of America
5.3.4 Top Exporter
United Arab Emirates
Costa Rica
6 Scientific Name
6.1 Botanical Name
Phoenix Dactylifera
Ananas comosus
6.2 Synonym
Not Available
Ananas sativus
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Liliopsida
Liliopsida
7.6 Subclass
Arecidae
Commelinidae
7.7 Order
Arecales
Poales
7.8 Family
Arecaceae
Bromeliaceae
7.9 Genus
Phoenix
Ananas
7.10 Species
P. dactylifera
A. comosus
7.11 Generic Group
Palm
Pineapple

Compare Date and Pineapple

It is important compare Date and Pineapple as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Date Benefits: boosts immune system, maintains healthy cholesterol level and strengthens bones.

Pineapple Benefits: anti-inflammatory properties, controls blood pressure, digestive aid, eye care, healing of wounds, maintains healthy cholesterol level, strengthens bones, treatment of sinusitis and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Date are: prevents hair loss, promotes longer and healthier hair, protects hair and regulates hair growth and hair benefits of Pineapple are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: redness of eyes, runny nose, sneezing and watery eyes and the symptoms of second fruit are: abdominal pains, itching in tongue and other parts of mouth, sneezing, swelling, tingling sensation in wrist and face, vomiting and wheezing. Get sorted Date vs Pineapple comparison with the help of fruit comparison tool by fruitvs.com.