Home

Low Calorie Fruits + -

High Calorie Fruits + -

All Season Fruits + -

Winter Fruits + -

Spring Fruits + -

Compare Fruits


Fruits with 26.7 mg of Vitamin C (Ascorbic Acid)

FilterValue

Water Content
85.75 g
Fiber
6.50 g
Sugar
4.42 g
Vitamin A (Retinol)
2.00 mcg
Vitamin C (Ascorbic Acid)
26.20 mg
Iron
0.69 mg


Water Content
88.26 g
Fiber
2.80 g
Sugar
1.70 g
Vitamin A (Retinol)
2.00 mcg
Vitamin C (Ascorbic Acid)
29.10 mg
Iron
0.60 mg


Water Content
85.17 g
Fiber
1.80 g
Sugar
10.58 g
Vitamin A (Retinol)
34.00 mcg
Vitamin C (Ascorbic Acid)
26.70 mg
Iron
0.15 mg



Water Content
87.87 g
Fiber
4.30 g
Sugar
Not Available
Vitamin A (Retinol)
15.00 mcg
Vitamin C (Ascorbic Acid)
27.70 mg
Iron
0.31 mg


Water Content
72.93 g
Fiber
10.40 g
Sugar
11.20 g
Vitamin A (Retinol)
64.00 mcg
Vitamin C (Ascorbic Acid)
30.00 mg
Iron
1.60 mg


Water Content
88.06 g
Fiber
1.60 g
Sugar
6.90 g
Vitamin A (Retinol)
58.00 mcg
Vitamin C (Ascorbic Acid)
31.20 mg
Iron
0.08 mg

     Page of 2 Click Here to View All


Fruits having Vitamin C (Ascorbic Acid) greater than 26.7 mg

» More Fruits having Vitamin C (Ascorbic Acid) greater than 26.7 mg

Comparison of Fruits with Vitamin C (Ascorbic Acid) greater than 26.7 mg

» More Comparison of Fruits with Vitamin C (Ascorbic Acid) greater than 26.7 mg