Health Benefits
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
Cancer prevention, Heart care, Prevents constipation, Regulation of heart rate, Treatment of colonic diseases
General Benefits
Boosts immune system, Digestive aid
Controls blood pressure, Cures cough, Digestive aid, Flu treatment, Improves eye vision, Treatment of common cold
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
Brightens and lightens complexion, Reduces wrinkles
Hair Benefits
Protects hair, Regulates hair growth
Promotes longer and healthier hair, Regulates hair growth
Allergy Symptoms
Anaphylaxis, Itching, Sneezing, Wheezing
Abdominal cramps, Diarrhea, Skin Rashes, Swelling of mouth, tongue or lips, Vomiting
Side Effects
May interact with some drugs
Allergic reaction, Coagulation
Pregnant Women
Yes
Not Available
Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Not Available
Phytosterol
Not Available
Calories in Fresh Fruit with Peel
Not Available
Calories in Fresh Fruit without Peel
Not Available
Calories in Canned Form
Not Available
Type
Berry
Tree fruit, Tropical
Season
Autumn
Autumn, Monsoon, Summer
Varieties
No Types
Black Gold, Cheena, Cochin, Dang Rasimi, Golden Nugget and Golden Pillow
Color
Scarlet red
Dark green, Golden yellow, Green, Indigo, Magenta, Yellowish-orange
Inside Color
Orange
Yellow
Taste
Slightly bitter, Tart
Sweet
Soil Type
Well-drained
Clay loam, Porous, Sandy, Well-drained
Climatic Conditions
Cold, Hot
Humid, Warm
Facts about
- Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
- They are also known as wolfberries in India & China.
- This fruit is used for spiritual purposes at many places.
- There are up to 500 seeds in Jackfruit & these seeds are edible.
- Root extracts of Jackfruit tree is used to treat diarrhea, fever and asthma.
- The taste of jackfruit is combination of mango, banana, melon and papaya.
Other Countries
Canada, France, India, United States of America
Bangladesh, Indonesia, Nepal, Thailand
Top Importer
United States of America
United States of America
Botanical Name
Lycium barbarum
Artocarpus heterophyllus
Synonym
Wolfberry
Artocarpus heterophylla or Artocarpus integra or Artocarpus integrifolia
Subkingdom
Tracheobionta
Tracheobionta
Division
Unknown
Magnoliophyta
Class
Unknown
Magnoliopsida
Subclass
Asteridae
Alismidae
Family
Solanaceae
Moraceae
Species
L. barbarum
A. heterophyllus
Generic Group
Not Available
Not Available
Difference Between Gojiberry and Jackfruit
We might think that Gojiberry and Jackfruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Jackfruit Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Jackfruit is explained here.
The amount of calories in 100 gm of fresh Gojiberry and Jackfruit with peel is 32.00 kcal and Not Available and the amount of calories without peel is Not Available and 95.00 kcal respectively. Thus, Gojiberry and Jackfruit belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Jackfruit is Solanales and Rosales respectively. Gojiberry belongs to Solanaceae family and Jackfruit belongs to Moraceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Jackfruit belongs to Artocarpus genus of A. heterophyllus species. Beings plants, both fruits belong to Plantae Kingdom.