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Gojiberry and Bilberry


Bilberry and Gojiberry


Benefits

Health Benefits
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis   
Cancer prevention, Cures gastro-intestinal troubles, Improves night vision, Improves stomach health, Prevents diabetes, Prevents high blood pressure, Reduces blood circulation problems   

General Benefits
Boosts immune system, Digestive aid   
Fights against infections, Helps in weight loss, Prevents blood clotting in vessels, Treatment of urinary tract infections   

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases   
Anti-aging benefits, Nourishes skin, Protects against skin damage   

Hair Benefits
Protects hair, Regulates hair growth   
Prevents hair loss   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Itching, Sneezing, Wheezing   
Not Available   

Side Effects
May interact with some drugs   
Decrease in blood sugar levels, Diarrhoea, Dizziness, Headache, Internal bleeding, Stomach pain   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
69.21 g   
3
11.50 g   
99+

Fiber
8.00 g   
3
2.80 g   
22

Sugar
13.00 g   
11
0.00 g   
99+

Protein
14.07 g   
1
0.70 g   
99+

Protein to Carb Ratio
0.20   
7
0.06   
21

Vitamins
  
  

Vitamin A (Retinol)
0.00 mcg   
37
1.08 mcg   
35

Vitamin B1 (Thiamin)
0.10 mg   
7
0.03 mg   
31

Vitamin B2 (Riboflavin)
1.30 mg   
1
0.03 mg   
30

Vitamin B3 (Niacin)
0.00 mg   
99+
0.58 mg   
28

Vitamin B5 (Pantothenic Acid)
0.00 mg   
99+
0.16 mg   
38

Vitamin B6 (Pyridoxin)
0.00 mg   
99+
0.06 mg   
29

Vitamin B9 (Folic acid)
0.00 mcg   
36
6.00 mcg   
29

Vitamin C (Ascorbic Acid)
19.20 mg   
38
44.00 mg   
18

Vitamin E (Tocopherole)
0.00 mg   
99+
0.00 mg   
99+

Vitamin K (Phyllochinone)
0.00 mcg   
36
4.00 mcg   
18

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
0.00 mcg   
36
0.00 mcg   
36

Choline
0.00 mg   
32
0.00 mg   
32

Fat
1.00 g   
6
0.50 g   
18

Minerals
  
  

Potassium
840.00 mg   
1
103.00 mg   
99+

Iron
9.00 mg   
1
0.80 mg   
16

Sodium
24.00 mg   
4
3.00 mg   
17

Calcium
100.00 mg   
1
15.00 mg   
26

Magnesium
0.00 mg   
31
7.00 mg   
28

Zinc
2.70 mg   
1
0.10 mg   
23

Phosphorus
0.00 mg   
99+
9.00 mg   
39

Manganese
0.00 mg   
99+
3.30 mg   
1

Copper
2.00 mg   
1
0.11 mg   
19

Selenium
63.70 mcg   
1
0.00 mcg   
17

Fatty Acids
  
  

Omega 3s
0.00 mg   
38
Not Available   

Omega 6s
0.00 mg   
99+
Not Available   

Sterol
  
  

Phytosterol
0.00 mg   
16
Not Available   

Water Content
0.00 g   
99+
0.20 g   
99+

Ash
0.00 g   
99+
87.10 g   
1

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
32.00 kcal   
36
44.00 kcal   
29

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
90.00 kcal   
6
Not Available   

Calories in Dried Form
32.00 kcal   
99+
Not Available   

Calories in Canned Form
Not Available   
Not Available   

Calories in Foods
  
  

Calories in Juice
40.00 kcal   
35
75.00 kcal   
14

Calories in Jam
180.00 kcal   
29
164.00 kcal   
32

Calories in Pie
240.00 kcal   
38
293.00 kcal   
21

Characteristics

Type
Berry   
Berry   

Season
Autumn   
Summer   

Varieties
No Types   
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry   

Seedless Variety
No   
No   

Color
Scarlet red   
Dark purple   

Inside Color
Orange   
Light Green   

Shape
Oval   
Round   

Texture
Tough   
Juicy   

Taste
Slightly bitter, Tart   
Sweet   

Origin
Unknown   
Unknown   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Well-drained   
Moist, Well-aerated   

Soil pH
6.8-8.1   
4.5-5.5   

Climatic Conditions
Cold, Hot   
Cold   

Facts

Facts about
  • Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
  • They are also known as wolfberries in India & China.
  • This fruit is used for spiritual purposes at many places.
  
  • Bilberries are used in manufacturing of alcoholic drinks.
  • They are used to improve aromas of sorbets.
  • The green extract of it's leaves is used in textile industry as natural dye.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
China   
Japan   

Other Countries
Canada, France, India, United States of America   
Denmark, Finland, Iceland, Sweden   

Top Importer
United States of America   
United States of America   

Top Exporter
China   
Chile   

Scientific Name

Botanical Name
Lycium barbarum   
Vaccinium myrtillus   

Synonym
Wolfberry   
blaeberry, whinberry, European blueberry, whortleberry   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Unknown   
Magnoliophyta   

Class
Unknown   
Magnoliopsida   

Subclass
Asteridae   
Dillenhidae   

Order
Solanales   
Ericales   

Family
Solanaceae   
Ericaceae   

Genus
Lycium   
Vaccinium   

Species
L. barbarum   
Vaccinium myrtillus   

Generic Group
Not Available   
Heath   

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Difference Between Gojiberry and Bilberry

We might think that Gojiberry and Bilberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Gojiberry and Bilberry Facts such as their taste, shape, color, and size are also distinct. The difference between Gojiberry and Bilberry is explained here.

The amount of calories in 100 gm of fresh Gojiberry and Bilberry with peel is 32.00 kcal and 44.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Gojiberry and Bilberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Gojiberry and Bilberry is Solanales and Ericales respectively. Gojiberry belongs to Solanaceae family and Bilberry belongs to Ericaceae family. Gojiberry belongs to Lycium genus of L. barbarum species and Bilberry belongs to Vaccinium genus of Vaccinium myrtillus species. Beings plants, both fruits belong to Plantae Kingdom.

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