Green Kiwi

Eggplant

Green Kiwi vs Eggplant

Green Kiwi

Eggplant

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1 Benefits

1.1 Health Benefits

Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases

Cancer prevention, Heart care, Reduces blood circulation problems

1.1.1 General Benefits

Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss

Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold

1.2 Skin Benefits

Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation

1.3 Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff

Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp

1.4 Allergy

1.4.1 Allergy Symptoms

Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting

Abdominal pains, Anaphylaxis, Diarrhea, Dizziness, Hives, Itching in tongue and other parts of mouth, Tingling sensation in mouth, Vomiting

1.5 Side Effects

Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy

Allergic reaction, Irritation, Nausea, Skin rash, Swelling

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

Any time except an hour after meal, Don't consume at night and before bed

Along with meal, Don't consume at night and before bed

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

14.66 g5.88 g

1 79.18

2.2.2 Fiber

3.00 g3.00 g

0 10.4

2.3.1 Sugar

8.99 g3.53 g

0 63.35

2.5 Protein

1.14 g0.98 g

0.3 14.07

2.5.2 Protein to Carb Ratio

0.070.17

0.02 0.52

2.6 Vitamins

2.6.1 Vitamin A (Retinol)

4.00 mcgNA

0 426

2.6.3 Vitamin B1 (Thiamin)

0.03 mg0.04 mg

0 0.428

2.6.6 Vitamin B2 (Riboflavin)

0.03 mg0.04 mg

0 1.3

2.6.8 Vitamin B3 (Niacin)

0.34 mg0.65 mg

0 2.8

2.6.9 Vitamin B5 (Pantothenic Acid)

0.18 mg0.28 mg

0 1.4

2.6.12 Vitamin B6 (Pyridoxin)

0.06 mg0.08 mg

0 0.4

2.6.14 Vitamin B9 (Folic acid)

25.00 mcg22.00 mcg

0 81

2.7.2 Vitamin C (Ascorbic Acid)

92.70 mg2.20 mg

0 228.3

2.7.4 Vitamin E (Tocopherole)

1.46 mg0.30 mg

0 3.81

2.8.2 Vitamin K (Phyllochinone)

40.30 mcg3.50 mcg

0 40.3

2.9.1 Lycopene

0.00 mcg0.00 mcg

0 5204

2.10.1 Lutein+Zeaxanthin

122.00 mcg36.00 mcg

0 834

3.2.1 Choline

7.80 mg6.90 mg

0 14.2

3.4 Fat

0.52 g0.18 g

0 33.49

3.6 Minerals

3.6.1 Potassium

312.00 mg229.00 mg

42 840

3.7.1 Iron

0.31 mg0.23 mg

0.06 9

3.7.2 Sodium

3.00 mg2.00 mg

0 1556

3.8.1 Calcium

34.00 mg9.00 mg

1 100

3.9.2 Magnesium

17.00 mg14.00 mg

0 92

3.9.4 Zinc

0.14 mg0.16 mg

0 2.7

3.9.6 Phosphorus

34.00 mg24.00 mg

0 113

4.12.3 Manganese

0.10 mg0.23 mg

0 3.3

7.11.1 Copper

0.13 mg0.08 mg

0 2

7.11.2 Selenium

0.20 mcg0.30 mcg

0 63.7

7.12 Fatty Acids

7.12.1 Omega 3s

42.00 mg13.00 mg

0 318

7.12.2 Omega 6s

246.00 mg63.00 mg

0 1689

7.13 Sterol

7.13.1 Phytosterol

NA7.00 mg

0 87

7.14 Water Content

83.07 g92.30 g

0 95.23

7.15 Ash

0.61 g0.66 g

0 87.1

8 Calories

8.1 Serving Size

100 g

8.2 Calories in Fresh Fruit with Peel

61.00 kcal25.00 kcal

15 299

8.3 Calories in Fresh Fruit without Peel

NANA

12 354

8.4 Calories in Frozen Form

NANA

0 187

8.5 Calories in Dried Form

352.00 kcalNA

32 747

8.6 Calories in Canned Form

105.00 kcalNA

17 443

8.7 Calories in Foods

8.7.1 Calories in Juice

61.00 kcal30.00 kcal

17 461

8.7.2 Calories in Jam

245.00 kcalNA

49 420

8.7.3 Calories in Pie

345.00 kcalNA

80 450

9 Characteristics

9.1 Type

Tropical

Fruit vegetable, Tropical

9.2 Season

Spring, Summer, Winter

Spring, Summer

9.3 Varieties

Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan

Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White

9.4 Seedless Variety

✔ ✘

9.5 Color

Brown, Green

Black, Green, Pink, Purple, Purplish black

9.6 Inside Color

Green

White

9.7 Shape

Oval

9.8 Texture

Succulent

Fleshy

9.9 Taste

Sour-Sweet, Tangy

Bitter, Slightly sweet, Spongy

9.10 Origin

China

India

9.11 Grows on

Vines

Bushes

9.12 Cultivation

9.12.1 Soil Type

Well-drained

Sandy loam

9.12.2 Soil pH

5.5-76-7

3.5 10

9.12.3 Climatic Conditions

Cold, Sunny

Warm to hot climate

10 Facts

10.1 Facts about

The name Kiwi is due to the resemblance with 'Kiwi' bird.
Animals like monkeys and deer also consume Kiwifruit.
Originated in china, this fruit is also called as 'Chinese gooseberry.'

In Italy, it's a belief that diet rich in eggplant leads to madness. Hence, they call it a 'crazy apple'.
Eggplant contains nicotine & can help quit smoking.
Juice made from its leaves and roots is medicinal.

10.2 In Alcoholic Beverages

10.2.1 Wine

✔ ✘

10.2.2 Beer

✔ ✘

10.2.3 Spirits

✔ ✘

10.2.4 Cocktails

✔ ✘

10.3 Production

10.3.1 Top Producer

Italy

China

10.3.2 Other Countries

Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America

Egypt, India, Indonesia, Iran, Iraq, Italy, Japan, Spain, Turkey

10.3.3 Top Importer

United States of America

10.3.4 Top Exporter

New Zealand

China

11 Scientific Name

11.1 Botanical Name

Actinidia deliciosa

Solanum melongena

11.2 Synonym

Not Available

Solanum ovigerum or Solanum trongum

12 Classification

12.1 Domain

Eukarya

12.2 Kingdom

Plantae

12.3 Subkingdom

Tracheobionta

12.4 Division

Magnoliophyta

12.5 Class

Magnoliopsida

12.6 Subclass

Dillenhidae

Asteridae

12.7 Order

Ericales

Solanales

12.8 Family

Actinidiaceae

Solanaceae

12.9 Genus

Actinidia

Solanum

12.10 Species

A. deliciosa

S. melongena

12.11 Generic Group

Kiwi

Not Available

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Compare Green Kiwi and Eggplant

It is important compare Green Kiwi and Eggplant as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Green Kiwi Benefits: boosts immune system, controls blood pressure, eye care and helps in weight loss.

Eggplant Benefits: digestive aid, fights against infections, flu treatment, healing of wounds, helps in weight loss and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Green Kiwi are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff and hair benefits of Eggplant are: prevents hair loss, promotes longer and healthier hair, protects hair and rejuvenates scalp. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, itching in tongue and other parts of mouth, itching sensation in throat, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: abdominal pains, anaphylaxis, diarrhea, dizziness, hives, itching in tongue and other parts of mouth, tingling sensation in mouth and vomiting. Get sorted Green Kiwi vs Eggplant comparison with the help of fruit comparison tool by fruitvs.com.