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Guava
Guava

Cloudberry
Cloudberry



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Guava vs Cloudberry Nutrition

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1 Nutrition
1.1 Serving Size
100 g
100 g
1.2 Carbs
14.30 g8.60 g
Avocado
1 79.18
1.2.1 Fiber
5.40 gNA
Blackberry
0 10.4
1.2.2 Sugar
8.90 gNA
Bilberry
0 63.35
1.3 Protein
2.50 g2.40 g
Apple
0.3 14.07
1.3.1 Protein to Carb Ratio
0.180.28
Apple
0.02 0.52
1.4 Vitamins
1.4.1 Vitamin A (Retinol)
31.00 mcgNA
Pomegranate
0 426
1.4.2 Vitamin B1 (Thiamin)
0.07 mg0.05 mg
Apple
0 0.428
1.4.3 Vitamin B2 (Riboflavin)
0.04 mg0.07 mg
Apple
0 1.3
1.4.4 Vitamin B3 (Niacin)
1.08 mg0.90 mg
Gojiberry
0 2.8
1.4.5 Vitamin B5 (Pantothenic Acid)
0.45 mgNA
Lychee
0 1.4
1.4.6 Vitamin B6 (Pyridoxin)
0.11 mgNA
Apple
0 0.4
1.4.7 Vitamin B9 (Folic acid)
49.00 mcgNA
Gojiberry
0 81
1.4.8 Vitamin C (Ascorbic Acid)
228.30 mg158.00 mg
Olive
0 228.3
1.4.9 Vitamin E (Tocopherole)
0.73 mgNA
Gojiberry
0 3.81
1.4.10 Vitamin K (Phyllochinone)
2.60 mcgNA
Orange
0 40.3
1.4.11 Lycopene
5,204.00 mcgNA
Avocado
0 5204
1.4.12 Lutein+Zeaxanthin
0.00 mcgNA
Pineapple
0 834
1.4.13 Choline
7.60 mgNA
Gojiberry
0 14.2
1.5 Fat
0.95 g0.80 g
Physalis
0 33.49
1.6 Minerals
1.6.1 Potassium
417.00 mgNA
Olive
42 840
1.6.2 Iron
0.26 mg0.70 mg
White Grapefruit
0.06 9
1.6.3 Sodium
2.00 mgNA
Orange
0 1556
1.6.4 Calcium
18.00 mg18.00 mg
Longan
1 100
1.6.5 Magnesium
22.00 mgNA
Gojiberry
0 92
1.6.6 Zinc
0.23 mgNA
Apple
0 2.7
1.6.7 Phosphorus
40.00 mg35.00 mg
Gojiberry
0 113
1.6.8 Manganese
0.15 mgNA
Apple
0 3.3
1.6.9 Copper
0.23 mgNA
Apple
0 2
1.6.10 Selenium
0.60 mcgNA
Apple
0 63.7
1.7 Fatty Acids
1.7.1 Omega 3s
112.00 mg0.00 mg
Watermelon
0 318
1.7.2 Omega 6s
288.00 mg0.00 mg
Jambul
0 1689
1.8 Sterol
1.8.1 Phytosterol
NANA
Jambul
0 87
1.9 Water Content
80.80 g87.00 g
Gojiberry
0 95.23
1.10 Ash
1.40 g1.20 g
Gojiberry
0 87.1

Carbs in Guava and Cloudberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Guava vs Cloudberry Nutrition will help you choose the best fruit among the two. Carbs in Guava and Cloudberry are 14.30 g and 8.60 g respectively. The protein content of Guava and Cloudberry is 2.50 g and 2.40 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Guava is 0.18 and in Cloudberry, it is 0.28. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.