We might think that Jambul and Tomato are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Jambul and Tomato Facts such as their taste, shape, color, and size are also distinct. The difference between Jambul and Tomato is explained here.
The amount of calories in 100 gm of fresh Jambul and Tomato with peel is 60.00 kcal and 18.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Jambul and Tomato belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Jambul and Tomato is Myrtales and Solanales respectively. Jambul belongs to Myrtaceae family and Tomato belongs to Solanaceae family. Jambul belongs to Syzygium genus of S. cumini species and Tomato belongs to Solanum genus of S. lycopersicum species. Beings plants, both fruits belong to Plantae Kingdom.