Jambul vs Gooseberry Characteristics

Jambul and Gooseberry Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Gooseberry Information. Jambul is found in shades of black, magenta and purple and Gooseberry is found in shades of green, purple, red and yellow. Get Jambul vs Gooseberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Gooseberry belongs to Berry, Tree Fruit category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Gooseberry originated in Africa, Europe and South-West Asia.

Jambul and Gooseberry Varieties

Jambul and Gooseberry varieties form an important part of Jambul vs Gooseberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Gooseberry. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Gooseberry are Whinham's Industry, Green Hansa, Clark, Chataqua, Invicta, Keepsake, Lepaa Red, May Duke and Whitesmith. The shape of Jambul and Gooseberry is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Gooseberry is astringent.