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Jambul
Jambul

Grape
Grape



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Jambul
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Jambul vs Grape

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Benefits

Health Benefits

Cancer prevention, Heart care, Increase in haemoglobin, Regulates Blood Sugar, Ulcer prevention
Cancer prevention, Kidney stone treatment, Prevents constipation, Treatment of alzheimer's disease

General Benefits

Boosts immune system, Digestive aid, Fights against infections, Strengthens bones
Digestive aid, Improves eye vision, Maintains healthy cholesterol level, Treatment of migraine

Skin Benefits

Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of dark spots
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of dark spots

Hair Benefits

Promotes longer and healthier hair, Protects hair
Prevents hair loss, Regulates hair growth, Treatment of dandruff

Allergy

Allergy Symptoms

Abdominal pains, NA
Anaphylaxis, Asthma, Breathing difficulty, Coughing, Drop in blood pressure, Hives, Skin rash, Stuffy nose, Swelling of mouth, tongue or lips, Wheezing

Side Effects

Decrease in blood sugar levels, Allergic reaction, Throat irritation, Throat swelling, Possibly unsafe during pregnancy
Allergic reaction, Skin rash, Might slow down the process of blood clotting

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

14.00 g18.10 g
1 79.18
👆🏻

Fiber

0.60 g0.90 g
0 10.4
👆🏻

Sugar

NA15.48 g
0 63.35
👆🏻

Protein

1.00 g0.72 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.040.04
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

0.00 mcg3.00 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.07 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.01 mg0.07 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.25 mg0.19 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

NA0.05 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg0.09 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

NA2.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

11.85 mg3.20 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

NA0.19 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

NA14.60 mcg
0 40.3
👆🏻

Lycopene

NA0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

NA72.00 mcg
0 834
👆🏻

Choline

NA5.60 mg
0 14.2
👆🏻

Fat

0.23 g0.16 g
0 33.49
👆🏻

Minerals

Potassium

55.00 mg191.00 mg
42 840
👆🏻

Iron

1.41 mg0.36 mg
0.06 9
👆🏻

Sodium

26.20 mg2.00 mg
0 1556
👆🏻

Calcium

11.65 mg10.00 mg
1 100
👆🏻

Magnesium

35.00 mg7.00 mg
0 92
👆🏻

Zinc

NA0.07 mg
0 2.7
👆🏻

Phosphorus

15.60 mg20.00 mg
0 113
👆🏻

Manganese

NA0.07 mg
0 3.3
👆🏻

Copper

NA0.13 mg
0 2
👆🏻

Selenium

NA0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

0.00 mg11.00 mg
0 318
👆🏻

Omega 6s

0.00 mg37.00 mg
0 1689
👆🏻

Sterol

Phytosterol

0.00 mg4.00 mg
0 87
👆🏻

Water Content

84.75 g80.50 g
0 95.23
👆🏻

Ash

0.50 g0.50 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

60.00 kcal69.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

NANA
12 354
👆🏻

Calories in Frozen Form

NA104.00 kcal
0 187
👆🏻

Calories in Dried Form

NA250.00 kcal
32 747
👆🏻

Calories in Canned Form

NA76.00 kcal
17 443
👆🏻

Calories in Foods

Calories in Juice

80.00 kcal61.00 kcal
17 461
👆🏻

Calories in Jam

120.00 kcal260.00 kcal
49 420
👆🏻

Calories in Pie

300.00 kcal283.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit, Tropical
Berry

Season

Monsoon, Summer
Autumn, Summer

Varieties

Ram Jarnun and Paras
Cabernet Sauvignon, Merlot, Pinot Noir, Syrah/Shiraz and Zinfandel

Seedless Variety

Color

Black, Magenta, Purple
Green, Red

Inside Color

Purple
Light Green

Shape

Oval
Oval

Texture

Juicy
Juicy

Taste

Astringent, Sweet
Sweet-Sour

Origin

Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Western Asia, Central Europe

Grows on

Trees
Vines

Cultivation

Soil Type

Loam, Sandy loam, Well-drained
Clay loam, Sandy loam

Soil pH

6.5-7.55.5-6.5
3.5 10
👆🏻

Climatic Conditions

Humid, Rainfall
Warm

Facts

Facts about

  • Wood of jambul tree is water-resistant wood & is used in railroads and to implement engines in the well.
  • In Indian mythology, it is said that Jambul fruit was revered by Buddha.
  • Jambul has a huge importance in Ayurveda.
  • If left alone, a grapevine can spread 50 feet and even more.
  • There are more than 8,000 varieties of grape worldwide.
  • They are available in 7 different colors: red, green, white, black, purple, blue and golden.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

India
Spain

Other Countries

Bangladesh, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
Argentina, Armenia, Australia, Chile, France, Iran, Italy, Portugal, Romania, Turkey, United States of America

Top Importer

Not Available
United States of America

Top Exporter

India
Chile

Scientific Name

Botanical Name

Syzygium cumini
Vitis vinifera

Synonym

Eugenia cumini
Not Available

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Rosidae

Order

Myrtales
Vitales

Family

Myrtaceae
Vitaceae

Genus

Syzygium
Vitis

Species

S. cumini
Vitis vinifera

Generic Group

Not Available
Grape

Compare Jambul and Grape

It is important compare Jambul and Grape as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Jambul Benefits: boosts immune system, digestive aid, fights against infections and strengthens bones.

Grape Benefits: digestive aid, improves eye vision, maintains healthy cholesterol level and treatment of migraine.

Fruits are also used as a remedy for various hair problems. The hair benefits of Jambul are: promotes longer and healthier hair and protects hair and hair benefits of Grape are: prevents hair loss, regulates hair growth and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains and na and the symptoms of second fruit are: anaphylaxis, asthma, breathing difficulty, coughing, drop in blood pressure, hives, skin rash, stuffy nose, swelling of mouth tongue or lips and wheezing. Get sorted Jambul vs Grape comparison with the help of fruit comparison tool by fruitvs.com.