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Lime and Carambola


Carambola and Lime


Benefits

Health Benefits
Arthritis treatment, Cholera treatment, Gout treatment, Heart care, Piles treatment, Scurvy treatment   
Cancer prevention, Heat stroke treatment   

General Benefits
Cures fever, Digestive aid, Eye care, Maintains healthy cholesterol level, Treatment of common cold   
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes   

Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne, Treatment of dark spots   
Anti-aging benefits, Heals sunburn, Skin rejuvenation   

Hair Benefits
Promotes longer and healthier hair, Treatment of dandruff   
Promotes longer and healthier hair, Protects hair   

Allergy
  
  

Allergy Symptoms
Breathing difficulty, Coughing, Eye irritation, Hives, Inflammation, Nasal congestion, Runny nose, Skin rash, Wheezing   
NA   

Side Effects
Chances of sunburn   
Nausea, Vomiting   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
No   
Yes   

Best Time to Eat
Along with meal, Best to drink warm water with lime on an empty stomach, Don't consume at night and before bed   
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach   

Nutrition

Serving Size
100 g   
100 g   

Carbs
10.50 g   
99+
6.73 g   
99+

Fiber
2.80 g   
22
2.80 g   
22

Sugar
1.70 g   
99+
3.98 g   
99+

Protein
0.70 g   
99+
1.04 g   
23

Protein to Carb Ratio
0.07   
20
0.15   
11

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg   
33
3.00 mcg   
32

Vitamin B1 (Thiamin)
0.03 mg   
31
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.02 mg   
38
0.02 mg   
99+

Vitamin B3 (Niacin)
0.20 mg   
99+
0.37 mg   
39

Vitamin B5 (Pantothenic Acid)
0.22 mg   
27
0.39 mg   
8

Vitamin B6 (Pyridoxin)
0.05 mg   
39
0.02 mg   
99+

Vitamin B9 (Folic acid)
8.00 mcg   
27
12.00 mcg   
23

Vitamin C (Ascorbic Acid)
29.10 mg   
30
34.40 mg   
24

Vitamin E (Tocopherole)
0.22 mg   
28
0.15 mg   
33

Vitamin K (Phyllochinone)
0.60 mcg   
31
0.00 mcg   
36

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
0.00 mcg   
36
66.00 mcg   
21

Choline
5.10 mg   
24
7.60 mg   
13

Fat
0.20 g   
33
0.33 g   
25

Minerals
  
  

Potassium
102.00 mg   
99+
133.00 mg   
99+

Iron
0.60 mg   
21
0.08 mg   
99+

Sodium
2.00 mg   
18
2.00 mg   
18

Calcium
33.00 mg   
13
3.00 mg   
99+

Magnesium
6.00 mg   
29
10.00 mg   
25

Zinc
0.11 mg   
22
0.12 mg   
21

Phosphorus
18.00 mg   
27
12.00 mg   
34

Manganese
0.01 mg   
99+
0.04 mg   
99+

Copper
0.07 mg   
35
0.14 mg   
13

Selenium
0.40 mcg   
13
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
19.00 mg   
25
27.00 mg   
22

Omega 6s
36.00 mg   
40
157.00 mg   
13

Sterol
  
  

Water Content
88.26 g   
17
91.38 g   
7

Ash
0.30 g   
38
0.52 g   
24

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
Not Available   
31.00 kcal   
37

Calories in Fresh Fruit without Peel
30.00 kcal   
23
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
Not Available   
300.00 kcal   
17

Calories in Canned Form
20.68 kcal   
26
Not Available   

Calories in Foods
  
  

Calories in Juice
30.00 kcal   
38
50.00 kcal   
30

Calories in Jam
250.00 kcal   
19
Not Available   

Calories in Pie
420.00 kcal   
2
Not Available   

Characteristics

Type
Citrus, Tree fruit   
Tree fruit   

Season
All seasons   
Autumn, Spring, Summer   

Varieties
Key lime, Persian lime, Kaffir lime, Desert lime, Palestine Sweet Lime, Mexican Sweet Lime, Mary Ellen Sweet Lime   
King, Bell, Sri Kembangan, Arkin and Fwang Tung   

Seedless Variety
Yes   
No   

Color
Green   
Golden yellow, Green   

Inside Color
Light Green   
Yellowish Green   

Shape
Round   
Oval and Star(Cross section)   

Texture
Succulent   
Crispy   

Taste
Acidic, Sour   
Crisp, Juicy, Sweet   

Origin
India   
Sri Lanka   

Grows on
Trees   
Not Available   

Cultivation
  
  

Soil Type
Clay loam, Sandy loam   
Loam, Well-drained   

Soil pH
6-7.5   
4.5-7   

Climatic Conditions
Sunny, Warm to hot climate   
Moist, Warm to hot climate   

Facts

Facts about
  • Lime is the called as the powerhouse of flavors.
  • Fresh lime juice is so acidic that it can dissolve concrete.
  • Limes are more fragrant and acidic than lemons.
  • Persian limes are almost seedless and thorn less.
  
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
No   

Spirits
Yes   
No   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
China   
Taiwan   

Other Countries
Argentina, Brazil, India, Mexico   
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America   

Top Importer
United States of America   
Europe   

Top Exporter
Mexico   
Malaysia   

Scientific Name

Botanical Name
Citrus aurantifolia   
Averrhoa carambola   

Synonym
not available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Sapindales   
Oxalidales   

Family
Rutaceae   
Oxalidaceae   

Genus
Citrus   
Averrhoa   

Species
C. aurantifolia   
A. carambola   

Generic Group
Citrus fruit   
Not Available   

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Difference Between Lime and Carambola

We might think that Lime and Carambola are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lime and Carambola Facts such as their taste, shape, color, and size are also distinct. The difference between Lime and Carambola is explained here.

The amount of calories in 100 gm of fresh Lime and Carambola with peel is Not Available and 31.00 kcal and the amount of calories without peel is 30.00 kcal and Not Available respectively. Thus, Lime and Carambola belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lime and Carambola is Sapindales and Oxalidales respectively. Lime belongs to Rutaceae family and Carambola belongs to Oxalidaceae family. Lime belongs to Citrus genus of C. aurantifolia species and Carambola belongs to Averrhoa genus of A. carambola species. Beings plants, both fruits belong to Plantae Kingdom.

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