Home
Compare Fruits


Mango vs Ugli fruit


Ugli fruit vs Mango


Benefits

Health Benefits
Cancer prevention, Cures fatigue, Heart care, Prevents strokes  
Increases metabolic rate, Lower blood pressure, Protects against kidney stone formation  

General Benefits
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Gives you energy  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots  
Skin cleansing  

Hair Benefits
Good conditioner, Prevents hair loss, Treatment of dandruff  
-  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes  
-  

Side Effects
Increase in blood sugar level, Diarrhoea, Weight gain  
Affects blood glucose levels, Decrease in blood sugar levels, Coagulation  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
No  

Best Time to Eat
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
15.00 g  
27
11.00 g  
99+

Fiber
1.60 g  
32
2.00 g  
28

Sugar
13.70 g  
14
8.00 g  
99+

Protein
0.80 g  
37
1.00 g  
25

Protein to Carb Ratio
0.05  
22
0.09  
16

Vitamins
  
  

Vitamin A (Retinol)
54.00 mcg  
13
-  

Vitamin B1 (Thiamin)
0.03 mg  
33
0.04 mg  
24

Vitamin B2 (Riboflavin)
0.04 mg  
24
-  

Vitamin B3 (Niacin)
0.70 mg  
18
-  

Vitamin B5 (Pantothenic Acid)
0.20 mg  
36
-  

Vitamin B6 (Pyridoxin)
0.12 mg  
11
-  

Vitamin B9 (Folic acid)
43.00 mcg  
4
30.00 mcg  
8

Vitamin C (Ascorbic Acid)
36.40 mg  
22
70.00 mg  
8

Vitamin E (Tocopherole)
0.90 mg  
12
0.73 mg  
17

Vitamin K (Phyllochinone)
4.20 mcg  
18
0.20 mcg  
40

Lycopene
3.00 mcg  
8
0.00 mcg  
9

Lutein+Zeaxanthin
23.00 mcg  
31
-  

Choline
7.60 mg  
16
8.40 mg  
13

Fat
0.38 g  
23
0.20 g  
33

Minerals
  
  

Potassium
168.00 mg  
99+
170.00 mg  
99+

Iron
0.16 mg  
99+
0.20 mg  
99+

Sodium
1.00 mg  
20
2.00 mg  
18

Calcium
11.00 mg  
33
23.00 mg  
20

Magnesium
10.00 mg  
25
11.00 mg  
24

Zinc
0.09 mg  
24
0.07 mg  
26

Phosphorus
14.00 mg  
32
14.00 mg  
32

Manganese
0.06 mg  
99+
-  

Copper
0.11 mg  
18
0.07 mg  
32

Selenium
0.60 mcg  
10
0.10 mcg  
16

Fatty Acids
  
  

Omega 3s
51.00 mg  
15
15.00 mg  
30

Omega 6s
19.00 mg  
99+
25.00 mg  
99+

Sterol
  
  

Phytosterol
16.00 mg  
12
24.00 mg  
6

Water Content
83.46 g  
99+
90.50 g  
11

Ash
0.36 g  
36
0.60 g  
21

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
60.00 kcal  
26
45.00 kcal  
36

Calories in Fresh Fruit without Peel
60.00 kcal  
25
43.00 kcal  
36

Calories in Frozen Form
60.00 kcal  
24
43.00 kcal  
37

Calories in Dried Form
314.00 kcal  
21
341.00 kcal  
15

Calories in Canned Form
75.00 kcal  
20
43.00 kcal  
38

Calories in Foods
  
  

Calories in Juice
50.00 kcal  
31
50.00 kcal  
31

Calories in Jam
250.00 kcal  
19
260.00 kcal  
14

Calories in Pie
120.00 kcal  
99+
270.00 kcal  
31

Characteristics

Type
Tree fruit  
Citrus  

Season
Spring, Summer  
Dry  

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt  
Jamaican Tangelo  

Seedless Variety
No  
No  

Color
Orange, Red, Yellow  
Orange, Yellow  

Inside Color
Yellow  
Creamy Yellow  

Shape
Oval  
Round  

Texture
Fleshy  
Succulent  

Taste
Sweet  
Sweet  

Origin
Southern Asia  
Jamaica  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Clay, Loam, Sand  
Loamy  

Soil pH
4.5-7  
5.5-6  

Climatic Conditions
Humid, Warm to hot climate  
Warm  

Facts

Facts about
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  
  • The name is derived from the word "ugly" refering to the it's unpleasant appearance, with rough, wrinkled, greenish-yellow rind, wrapped loosely around the orange pulpy citrus inside.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
No  

Spirits
Yes  
No  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
India  
Jamaica  

Other Countries
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  
United States of America  

Top Importer
United States of America  
Europe  

Top Exporter
Mexico  
Jamaica  

Scientific Name

Botanical Name
Mangifera Indica  
Citrus reticulata × Citrus paradisi  

Synonym
Mangifera Indica  
Tangelo, citrus tangelo  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
-  

Class
Magnoliopsida  
-  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Sapindales  

Family
Anacardiaceae  
Rutaceae  

Genus
Mangifera  
Citrus  

Species
M. indica  
C. reticulata × paradisi  

Generic Group
Cashew  
Citrus fruit  

Summary >>
<< Classification

Compare Low Calorie Fruits

Compare Mango and Ugli fruit

It is important compare Mango and Ugli fruit as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Mango Benefits: anti oxidant properties, boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Ugli fruit Benefits: gives you energy.

Fruits are also used as a remedy for various hair problems. The hair benefits of Mango are: good conditioner, prevents hair loss and treatment of dandruff and hair benefits of Ugli fruit are: . Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, breathing difficulty, diarrhea, runny nose, sneezing, swelling of mouth tongue or lips and watery eyes and the symptoms of second fruit are: . Get sorted Mango vs Ugli fruit comparison with the help of fruit comparison tool by fruitvs.com.

Low Calorie Fruits

Low Calorie Fruits

» More Low Calorie Fruits

Compare Low Calorie Fruits

» More Compare Low Calorie Fruits