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Olive
Olive

Cherimoya
Cherimoya



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Olive vs Cherimoya

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Benefits

Health Benefits

Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease
Cancer prevention, Heart care, Regulation of heart rate

General Benefits

Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Strengthens bones

Skin Benefits

Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Reduces wrinkles, Skin rejuvenation

Hair Benefits

Acts as moisturizer, Good conditioner, Regulates hair growth
Promotes longer and healthier hair, Treatment of dandruff, Treatment of Lice

Allergy

Allergy Symptoms

-
Anaphylaxis, Itching, Skin rash, Swelling of face

Side Effects

Affects blood glucose levels, Dizziness, Stomach pain
Allergic reaction, Possibly unsafe during pregnancy

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Hardly eaten raw, Olive oil is consumed for many purposes.
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

3.84 g17.71 g
1 79.18
👆🏻

Fiber

3.30 g3.00 g
0 10.4
👆🏻

Sugar

0.54 g12.87 g
0 63.35
👆🏻

Protein

1.03 g1.57 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.260.09
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

20.00 mcg0.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.10 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.01 mg0.13 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.24 mg0.64 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.02 mg0.35 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.26 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

3.00 mcg23.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

0.00 mg12.60 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

3.81 mg0.27 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

1.40 mcg0.70 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

510.00 mcg6.00 mcg
0 834
👆🏻

Choline

14.20 mg7.20 mg
0 19.2
👆🏻

Fat

15.32 g0.68 g
0 33.49
👆🏻

Minerals

Potassium

42.00 mg287.00 mg
42 840
👆🏻

Iron

0.49 mg0.27 mg
0.06 9
👆🏻

Sodium

1,556.00 mg7.00 mg
0 1556
👆🏻

Calcium

52.00 mg10.00 mg
1 100
👆🏻

Magnesium

11.00 mg17.00 mg
0 92
👆🏻

Zinc

0.04 mg0.16 mg
0 2.7
👆🏻

Phosphorus

4.00 mg26.00 mg
0 113
👆🏻

Manganese

0.00 mg0.09 mg
0 3.3
👆🏻

Copper

0.12 mg0.07 mg
0 2
👆🏻

Selenium

0.90 mcg0.60 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

92.00 mg318.00 mg
0 318
👆🏻

Omega 6s

1,215.00 mg56.00 mg
0 1689
👆🏻

Sterol

Phytosterol

22.00 mg24.00 mg
0 87
👆🏻

Water Content

75.28 g79.39 g
0 95.23
👆🏻

Ash

4.53 g0.65 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

115.00 kcal75.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

115.00 kcal75.00 kcal
12 354
👆🏻

Calories in Frozen Form

-75.00 kcal
0 354
👆🏻

Calories in Dried Form

467.00 kcal350.00 kcal
16 747
👆🏻

Calories in Canned Form

119.00 kcal75.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

60.00 kcal75.00 kcal
16 461
👆🏻

Calories in Jam

200.00 kcal250.00 kcal
49 420
👆🏻

Calories in Pie

240.00 kcal350.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Tropical

Season

Spring, Summer
Autumn, Spring, Winter

Varieties

Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana

Seedless Variety

Color

Black, Green, Purple, Yellow
Green, Yellow

Inside Color

Brown
White

Shape

Oval
Conical

Texture

Fleshy
Fleshy

Taste

Bitter
Sweet

Origin

Eastern Mediterranean Region
Ecuador

Grows on

Trees
Trees

Cultivation

Soil Type

Well-drained
Sandy loam

Soil pH

7-86.5-7.6
3.5 10
👆🏻

Climatic Conditions

Warm to hot climate
Warm

Facts

Facts about

  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
  • Cherimoya is also called as custard apple or chirimoya.
  • The word cherimoya came from the Quechua word,'chirimuya',which means 'cold seeds'.
  • The cherimoya is called as 'the tree of ice cream'.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Spain
Spain

Other Countries

Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey
Argentina, Chile, Colombia, Egypt, Italy, Mexico, Peru, South Africa, United States of America

Top Importer

United States of America
United States of America

Top Exporter

Italy
Spain

Scientific Name

Botanical Name

Olea europaea
Annona cherimola

Synonym

Olea europaea
Annona cherimola

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Magnollidae

Order

Lamiales
Magnoliales

Family

Oleaceae
Annonaceae

Genus

Olea
Annona

Species

O. europaea
A. cherimola

Generic Group

Olive
-

Compare Olive and Cherimoya

It is important compare Olive and Cherimoya as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Olive Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Cherimoya Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Olive are: acts as moisturizer, good conditioner and regulates hair growth and hair benefits of Cherimoya are: promotes longer and healthier hair, treatment of dandruff and treatment of lice. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: and the symptoms of second fruit are: anaphylaxis, itching, skin rash and swelling of face. Get sorted Olive vs Cherimoya comparison with the help of fruit comparison tool by fruitvs.com.