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Olive
Olive

Raisin
Raisin



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Olive
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Raisin

Olive vs Raisin Characteristics

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1 Characteristics
1.1 Type
Tree fruit
Berry
1.2 Season
Spring, Summer
All seasons
1.3 Varieties
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
Dark raisins, White or golden raisins, Sultanas and Currants
1.4 Seedless Variety
1.5 Color
Black, Green, Purple, Yellow
Black, Blue, Green, Purple, Yellow
1.6 Inside Color
Brown
Brown
1.7 Shape
Oval
Oval
1.8 Texture
Fleshy
Fleshy
1.9 Taste
Bitter
Sweet
1.10 Origin
Eastern Mediterranean Region
Central Europe, Western Asia
1.11 Grows on
Trees
Not Available
1.12 Cultivation
1.12.1 Soil Type
Well-drained
Clay loam, Sandy loam
1.12.2 Soil pH
7-85.5-7
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Warm to hot climate
Warm

Olive and Raisin Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Olive and Raisin Information. Olive is found in shades of black, green, purple and yellow and Raisin is found in shades of black, blue, green, purple and yellow. Get Olive vs Raisin characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Olive belongs to Tree Fruit category whereas Raisin belongs to Berry category. Olive originated in Eastern Mediterranean Region while Raisin originated in Central Europe and Western Asia.

Olive and Raisin Varieties

Olive and Raisin varieties form an important part of Olive vs Raisin characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Olive and Raisin. The varieties of Olive are Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine whereas the varieties of Raisin are Dark raisins, White or golden raisins, Sultanas and Currants. The shape of Olive and Raisin is Oval and Oval respecitely. Talking about the taste, Olive is bitter in taste and Raisin is sweet.