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Orange vs Mango


Mango vs Orange


Benefits

Health Benefits
Arthritis treatment, Cancer prevention, Increases metabolic rate, Kidney stone treatment, Lower blood pressure, Prevents constipation, Prevents diabetes, Strengthening of bones, Ulcer treatment, Weight loss properties  
Cancer prevention, Cures fatigue, Heart care, Prevents strokes  

General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne, Treatment of dark spots  
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots  

Hair Benefits
Good conditioner, Prevents hair loss, Regulates hair growth, Treatment of dandruff  
Good conditioner, Prevents hair loss, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting  
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes  

Side Effects
Abdominal cramps, Diarrhoea, Weight gain  
Increase in blood sugar level, Diarrhoea, Weight gain  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
No  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
11.75 g  
99+
15.00 g  
27

Fiber
2.40 g  
25
1.60 g  
32

Sugar
9.35 g  
33
13.70 g  
14

Protein
0.94 g  
28
0.80 g  
37

Protein to Carb Ratio
0.08  
18
0.05  
22

Vitamins
  
  

Vitamin A (Retinol)
11.00 mcg  
28
54.00 mcg  
13

Vitamin B1 (Thiamin)
0.09 mg  
8
0.03 mg  
33

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.04 mg  
24

Vitamin B3 (Niacin)
0.28 mg  
99+
0.70 mg  
18

Vitamin B5 (Pantothenic Acid)
0.25 mg  
24
0.20 mg  
36

Vitamin B6 (Pyridoxin)
0.06 mg  
29
0.12 mg  
11

Vitamin B9 (Folic acid)
30.00 mcg  
8
43.00 mcg  
4

Vitamin C (Ascorbic Acid)
53.20 mg  
14
36.40 mg  
22

Vitamin E (Tocopherole)
0.18 mg  
36
0.90 mg  
12

Vitamin K (Phyllochinone)
0.00 mcg  
99+
4.20 mcg  
18

Lycopene
0.00 mcg  
9
3.00 mcg  
8

Lutein+Zeaxanthin
129.00 mcg  
11
23.00 mcg  
31

Choline
8.40 mg  
13
7.60 mg  
16

Fat
0.12 g  
99+
0.38 g  
23

Minerals
  
  

Potassium
181.00 mg  
99+
168.00 mg  
99+

Iron
0.10 mg  
99+
0.16 mg  
99+

Sodium
0.00 mg  
21
1.00 mg  
20

Calcium
40.00 mg  
7
11.00 mg  
33

Magnesium
10.00 mg  
25
10.00 mg  
25

Zinc
0.07 mg  
26
0.09 mg  
24

Phosphorus
14.00 mg  
32
14.00 mg  
32

Manganese
0.03 mg  
99+
0.06 mg  
99+

Copper
0.05 mg  
99+
0.11 mg  
18

Selenium
0.50 mcg  
11
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
7.00 mg  
36
51.00 mg  
15

Omega 6s
18.00 mg  
99+
19.00 mg  
99+

Sterol
  
  

Phytosterol
24.00 mg  
6
16.00 mg  
12

Water Content
86.75 g  
30
83.46 g  
99+

Ash
0.44 g  
31
0.36 g  
36

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
63.00 kcal  
24
60.00 kcal  
26

Calories in Fresh Fruit without Peel
47.00 kcal  
33
60.00 kcal  
25

Calories in Frozen Form
45.00 kcal  
35
60.00 kcal  
24

Calories in Dried Form
300.00 kcal  
23
314.00 kcal  
21

Calories in Canned Form
61.00 kcal  
26
75.00 kcal  
20

Calories in Foods
  
  

Calories in Juice
45.00 kcal  
34
50.00 kcal  
31

Calories in Jam
260.00 kcal  
14
250.00 kcal  
19

Calories in Pie
333.00 kcal  
14
120.00 kcal  
99+

Characteristics

Type
Citrus  
Tree fruit  

Season
Winter  
Spring, Summer  

Varieties
Sweet Orange - Persian orange, Navel orange, Valencia orange and Blood orange. Sour Orange - Seville orange, Bergamot orange, Chinotto orange and Daidai.  
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt  

Seedless Variety
Yes  
No  

Color
Orange  
Orange, Red, Yellow  

Inside Color
Orange  
Yellow  

Shape
Round  
Oval  

Texture
Succulent  
Fleshy  

Taste
Sweet-Sour  
Sweet  

Origin
South-Eastern Asia  
Southern Asia  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Sandy loam  
Clay, Loam, Sand  

Soil pH
6-6.5  
4.5-7  

Climatic Conditions
Hot  
Humid, Warm to hot climate  

Facts

Facts about
  • There are around 600 varieties of oranges available worldwide.
  • More than 1 plant can grow from a single orange seed.
  • Orange and orange blossoms are a symbol of love.
  • Orange tree is usually propagated by grafting.
  
  • A mango tree can bear fruits even after the age of 300 years.
  • Height of a mango tree can be as high as 100 feet.
  • In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Brazil  
India  

Other Countries
China, Egypt, India, Italy, Mexico, South Africa, Spain, Turkey, United States of America  
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand  

Top Importer
Germany  
United States of America  

Top Exporter
Spain  
Mexico  

Scientific Name

Botanical Name
Citrus sinensis  
Mangifera Indica  

Synonym
Citrus aurantium L. var. dulcis  
Mangifera Indica  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Sapindales  

Family
Rutaceae  
Anacardiaceae  

Genus
Citrus  
Mangifera  

Species
C. × sinensis  
M. indica  

Generic Group
Citrus fruit  
Cashew  

Summary >>
<< Classification

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Compare Orange and Mango

It is important compare Orange and Mango as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Orange Benefits: boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Mango Benefits: anti oxidant properties, boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Orange are: good conditioner, prevents hair loss, regulates hair growth and treatment of dandruff and hair benefits of Mango are: good conditioner, prevents hair loss and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, breathing difficulty, coughing, diarrhea, drop in blood pressure, fainting, runny nose, skin rash, sneezing, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: abdominal pains, breathing difficulty, diarrhea, runny nose, sneezing, swelling of mouth tongue or lips and watery eyes. Get sorted Orange vs Mango comparison with the help of fruit comparison tool by fruitvs.com.

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