Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Heart care
Anti-oxidant properties, Eye care, Helps in cartilage regeneration, Regulates Blood Sugar, Treatment of osteoarthritis
General Benefits
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment
Boosts immune system, Digestive aid
Skin Benefits
Reduces wrinkles, Treatment of acne
Anti-aging benefits, Reduces wrinkles, Treatment of skin diseases
Hair Benefits
Promotes longer and healthier hair, Shiny hair
Protects hair, Regulates hair growth
Allergy Symptoms
Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling
Anaphylaxis, Itching, Sneezing, Wheezing
Side Effects
Allergic reaction
May interact with some drugs
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Any time except an hour after meal, Don't consume at night and before bed
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
Not Available
Calories in Frozen Form
Not Available
Calories in Dried Form
Not Available
Calories in Canned Form
Not Available
Not Available
Season
Autumn, Summer, Winter
Autumn
Varieties
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson
No Types
Inside Color
White
Orange
Taste
Crunchy, Sweet
Slightly bitter, Tart
Origin
China, Japan
Unknown
Soil Type
Clayey, Loamy, Sandy
Well-drained
Climatic Conditions
Cold, Hot, Without frosts
Cold, Hot
Facts about
- The first pear tree was planted in North America in 1620.
- The Chinese considered the pear fruit to be a symbol of immortality.
- This fruit was used as a natural remedy against nausea in ancient Greece.
- Study says a man named Li Qing Yuen used to eat goji berries daily and lived for 252 years.
- They are also known as wolfberries in India & China.
- This fruit is used for spiritual purposes at many places.
Other Countries
Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America
Canada, France, India, United States of America
Top Importer
Europe
United States of America
Botanical Name
Pyrus communis
Lycium barbarum
Synonym
Not Available
Wolfberry
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Unknown
Class
Magnoliopsida
Unknown
Subclass
Rosidae
Asteridae
Family
Rosaceae
Solanaceae
Species
P. communis
L. barbarum
Generic Group
Rose
Not Available
Difference Between Pear and Gojiberry
We might think that Pear and Gojiberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pear and Gojiberry Facts such as their taste, shape, color, and size are also distinct. The difference between Pear and Gojiberry is explained here.
The amount of calories in 100 gm of fresh Pear and Gojiberry with peel is 57.00 kcal and 32.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Pear and Gojiberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pear and Gojiberry is Rosales and Solanales respectively. Pear belongs to Rosaceae family and Gojiberry belongs to Solanaceae family. Pear belongs to Pyrus genus of P. communis species and Gojiberry belongs to Lycium genus of L. barbarum species. Beings plants, both fruits belong to Plantae Kingdom.