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Pear and Strawberry


Strawberry and Pear


Benefits

Health Benefits
Arthritis prevention, Cancer prevention, Gout treatment, Heart care   
Anti depressant, Asthma treatment, Cancer prevention, Heart care, Improves stomach health, Increases metabolic rate, Prevents constipation   

General Benefits
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment   
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Reduces wrinkles, Treatment of acne   
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of skin diseases   

Hair Benefits
Promotes longer and healthier hair, Shiny hair   
Promotes longer and healthier hair, Shiny hair, Treatment of dandruff   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling   
Chest pains, Eczema, Hives inside the cheeks, Itching, Skin rash, Swelling, Watery eyes   

Side Effects
Allergic reaction   
Allergic reaction   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
No   

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach   

Nutrition

Serving Size
100 g   
100 g   

Carbs
15.23 g   
26
7.68 g   
99+

Fiber
3.10 g   
19
2.00 g   
26

Sugar
9.75 g   
24
4.89 g   
99+

Protein
0.36 g   
99+
0.67 g   
99+

Protein to Carb Ratio
0.03   
25
0.09   
16

Vitamins
  
  

Vitamin A (Retinol)
1.00 mcg   
36
1.00 mcg   
36

Vitamin B1 (Thiamin)
0.01 mg   
99+
0.02 mg   
35

Vitamin B2 (Riboflavin)
0.03 mg   
33
0.02 mg   
36

Vitamin B3 (Niacin)
0.16 mg   
99+
0.39 mg   
37

Vitamin B5 (Pantothenic Acid)
0.05 mg   
99+
0.13 mg   
99+

Vitamin B6 (Pyridoxin)
0.03 mg   
99+
0.05 mg   
38

Vitamin B9 (Folic acid)
7.00 mcg   
28
24.00 mcg   
10

Vitamin C (Ascorbic Acid)
4.30 mg   
99+
58.80 mg   
13

Vitamin E (Tocopherole)
0.12 mg   
35
0.29 mg   
24

Vitamin K (Phyllochinone)
4.40 mcg   
16
2.20 mcg   
26

Lycopene
0.00 mcg   
9
0.00 mcg   
9

Lutein+Zeaxanthin
44.00 mcg   
23
26.00 mcg   
27

Choline
5.10 mg   
24
5.70 mg   
21

Fat
0.14 g   
39
0.30 g   
28

Minerals
  
  

Potassium
116.00 mg   
99+
153.00 mg   
99+

Iron
0.18 mg   
99+
0.41 mg   
28

Sodium
1.00 mg   
20
1.00 mg   
20

Calcium
9.00 mg   
35
16.00 mg   
25

Magnesium
7.00 mg   
28
13.00 mg   
22

Zinc
0.10 mg   
23
0.14 mg   
19

Phosphorus
12.00 mg   
34
24.00 mg   
21

Manganese
0.05 mg   
99+
0.39 mg   
10

Copper
0.08 mg   
27
0.05 mg   
99+

Selenium
0.10 mcg   
16
0.40 mcg   
13

Fatty Acids
  
  

Omega 3s
1.00 mg   
37
65.00 mg   
12

Omega 6s
93.00 mg   
20
90.00 mg   
21

Sterol
  
  

Phytosterol
8.00 mg   
10
12.00 mg   
7

Water Content
83.96 g   
99+
90.95 g   
8

Ash
0.32 g   
37
0.40 g   
33

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
57.00 kcal   
19
33.00 kcal   
35

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
35.00 kcal   
25

Calories in Dried Form
Not Available   
375.00 kcal   
7

Calories in Canned Form
Not Available   
92.00 kcal   
7

Calories in Foods
  
  

Calories in Juice
65.00 kcal   
19
Not Available   

Calories in Jam
240.00 kcal   
21
Not Available   

Calories in Pie
282.00 kcal   
27
Not Available   

Characteristics

Type
Tree fruit   
Berry   

Season
Autumn, Summer, Winter   
Spring, Summer   

Varieties
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson   
Allstar, Annapolis, Cavendish, Chandler, Earliglow, Flavorfest, Honeoye, Jewel, Northeaster, San Andreas, Seascape, Tribute and Tristar   

Seedless Variety
Yes   
No   

Color
Yellow   
Bright red   

Inside Color
White   
Pink   

Shape
Pear   
Conical   

Texture
Grainy   
Juicy   

Taste
Crunchy, Sweet   
Sour-Sweet   

Origin
China, Japan   
Europe   

Grows on
Trees   
Bushes   

Cultivation
  
  

Soil Type
Clayey, Loamy, Sandy   
Loam   

Soil pH
5-7.5   
6-6.5   

Climatic Conditions
Cold, Hot, Without frosts   
Cold   

Facts

Facts about
  • The first pear tree was planted in North America in 1620.
  • The Chinese considered the pear fruit to be a symbol of immortality.
  • This fruit was used as a natural remedy against nausea in ancient Greece.
  
  • Strawberry is the only fruit with seeds on its covering.
  • Belgium has a museum dedicated to strawberries.
  • Americans eat almost 3.4 pounds of fresh strawberries each year.
  • They are believed to be an aphrodisiac.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Yes   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
China   
United States of America   

Other Countries
Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America   
Egypt, Mexico, Russia, Spain, Turkey   

Top Importer
Europe   
Canada   

Top Exporter
China   
United States of America   

Scientific Name

Botanical Name
Pyrus communis   
Fragaria Ananassa   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Rosales   
Rosales   

Family
Rosaceae   
Rosaceae   

Genus
Pyrus   
Fragaria   

Species
P. communis   
F. ananassa   

Generic Group
Rose   
Rose   

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Difference Between Pear and Strawberry

We might think that Pear and Strawberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pear and Strawberry Facts such as their taste, shape, color, and size are also distinct. The difference between Pear and Strawberry is explained here.

The amount of calories in 100 gm of fresh Pear and Strawberry with peel is 57.00 kcal and 33.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Pear and Strawberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pear and Strawberry is Rosales and Rosales respectively. Pear belongs to Rosaceae family and Strawberry belongs to Rosaceae family. Pear belongs to Pyrus genus of P. communis species and Strawberry belongs to Fragaria genus of F. ananassa species. Beings plants, both fruits belong to Plantae Kingdom.

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