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Pineapple
Pineapple

Pumpkin
Pumpkin



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Pumpkin

Pineapple and Pumpkin

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Benefits

Health Benefits

Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate
Arthritis treatment, Cancer prevention, High Cholesterol Regulation, Lower blood pressure, Helps Prevent cataract, Prevents gall stones, Ulcer treatment, Weight loss properties

General Benefits

Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold
Boosts respiratory health, Eliminate parasites and infections, Protects against birth defects, Strengthens bones

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots
Heals sunburn, Hydrates skin, Skin rejuvenation

Hair Benefits

Prevents hair loss
Regulates hair growth

Allergy

Allergy Symptoms

Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing
Abdominal cramps, Anaphylaxis, Digestive Problems, Dizziness, Eczema, Fainting, Hives, Inflammation, Itching, Tingling sensation in wrist and face, Vomiting, Wheezing

Side Effects

Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting
Kidney and gallbladder diseases

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, Don't eat after meal, Morning time (before lunch)

Nutrition

Serving Size

100 g
100 g

Carbs

13.12 g6.50 g
1 79.18
👆🏻

Fiber

1.40 g0.50 g
0 10.4
👆🏻

Sugar

9.85 g2.76 g
0 63.35
👆🏻

Protein

0.54 g1.00 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.040.15
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

3.00 mcg426.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.08 mg0.05 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.11 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.50 mg0.60 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.21 mg0.30 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.11 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

18.00 mcg16.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

47.80 mg9.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.02 mg0.44 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.70 mcg1.10 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

0.00 mcg0.00 mcg
0 834
👆🏻

Choline

5.50 mg0.00 mg
0 19.2
👆🏻

Fat

0.12 g0.10 g
0 33.49
👆🏻

Minerals

Potassium

109.00 mg340.00 mg
42 840
👆🏻

Iron

0.29 mg0.80 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

13.00 mg21.00 mg
1 100
👆🏻

Magnesium

12.00 mg12.00 mg
0 92
👆🏻

Zinc

0.12 mg0.32 mg
0 2.7
👆🏻

Phosphorus

8.00 mg44.00 mg
0 113
👆🏻

Manganese

0.93 mg0.13 mg
0 3.3
👆🏻

Copper

0.11 mg0.00 mg
0 2
👆🏻

Selenium

0.10 mcg0.00 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

17.00 mg82.22 mg
0 318
👆🏻

Omega 6s

23.00 mg49.00 mg
0 1689
👆🏻

Sterol

Phytosterol

6.00 mg0.00 mg
0 87
👆🏻

Water Content

86.00 g94.20 g
0 95.23
👆🏻

Ash

0.22 g1.40 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

50.00 kcal26.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

50.00 kcal30.00 kcal
12 354
👆🏻

Calories in Frozen Form

50.00 kcal26.00 kcal
0 354
👆🏻

Calories in Dried Form

245.00 kcal213.00 kcal
16 747
👆🏻

Calories in Canned Form

52.00 kcal34.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

53.00 kcal46.00 kcal
16 461
👆🏻

Calories in Jam

265.00 kcal130.00 kcal
49 420
👆🏻

Calories in Pie

303.00 kcal244.00 kcal
80 450
👆🏻

Characteristics

Type

Berry, Tropical
Berry

Season

Autumn
All seasons

Varieties

Smooth Cayenne, Abacaxi, Red Spanish and Queen
Jarrahdale, Peanut, Lakota, Cow, Sugar, Caribean, Red kuri, Buttercup and Pink lady

Seedless Variety

Color

Yellow
Blue, Green, Orange, Red, White

Inside Color

Yellow
Creamy Yellow

Shape

Oval
Round

Texture

Juicy
Fibrous

Taste

Strong, Sweet, Tart
Creamy, Soft, Sweet

Origin

Central America, South America
Mexico

Grows on

-
Vines

Cultivation

Soil Type

Clay, Sandy loam, Well-drained
Clay loam, Sandy loam, Well-drained

Soil pH

5.5-65.5-7.5
3.5 10
👆🏻

Climatic Conditions

Hot, Sunny
Warm to hot climate

Facts

Facts about

  • A single pineapple takes 3 years to reach maturation.
  • Pineapple is not an apple, but is actually a berry.
  • The name is with reference to its resemblance to pine cones.
  • Pineapple is sweeter if scales are more.
  • The name pumpkin has its roots in the Greek word ‘pepon’, meaning ‘large melon’.
  • The largest pumpkin ever grown weighed 1,140 pounds.
  • Pumpkins were once known for removing freckles & curing snake bites.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

Costa Rica
China

Other Countries

Brazil, India, Philippines, Thailand
Egypt, India, Indonesia, Iran, Italy, Mexico, Russia, Spain, United States of America

Top Importer

United States of America
United States of America

Top Exporter

Costa Rica
China

Scientific Name

Botanical Name

Ananas comosus
Cucurbita maxima

Synonym

Ananas sativus
Cucurbita pepo, Squash

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Liliopsida
Magnoliopsida

Subclass

Commelinidae
Dillenhidae

Order

Poales
Cucurbitales

Family

Bromeliaceae
Cucurbitaceae

Genus

Ananas
Cucurbita

Species

A. comosus
Cucurbita mixta

Generic Group

Pineapple
-

Difference Between Pineapple and Pumpkin

We might think that Pineapple and Pumpkin are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pineapple and Pumpkin Facts such as their taste, shape, color, and size are also distinct. The difference between Pineapple and Pumpkin is explained here.

The amount of calories in 100 gm of fresh Pineapple and Pumpkin with peel is 50.00 kcal and 26.00 kcal and the amount of calories without peel is 50.00 kcal and 30.00 kcal respectively. Thus, Pineapple and Pumpkin belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pineapple and Pumpkin is Poales and Cucurbitales respectively. Pineapple belongs to Bromeliaceae family and Pumpkin belongs to Cucurbitaceae family. Pineapple belongs to Ananas genus of A. comosus species and Pumpkin belongs to Cucurbita genus of Cucurbita mixta species. Beings plants, both fruits belong to Plantae Kingdom.