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Pomegranate
Pomegranate

Apricot
Apricot



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Apricot

Pomegranate and Apricot

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Helps in cartilage regeneration, Improves stomach health, Increase in haemoglobin, Increases metabolic rate, Prevents constipation
Asthma treatment, Cancer prevention, Controls blood pressure, Digestive aid, Heart care, Maintains hormonal balance, Regulation of heart rate, Skin cleansing, Skin rejuvenation
1.1.1 General Benefits
Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Maintains healthy cholesterol level
Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne
Hydrates skin, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
Good conditioner, Regulates hair growth, Rejuvenates scalp, Softening mask, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Itching
Abdominal cramps, Anaphylaxis, Breathing difficulty, Diarrhea, Itching of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting, Wheezing
1.5 Side Effects
Allergic reaction, Cold, Breathing difficulty, Irritation, Swelling
Dizziness, Headache, Nausea, Vomiting
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
18.70 g11.00 g
Avocado
1 79.18
2.2.2 Fiber
4.00 g2.00 g
Blackberry
0 10.4
2.2.4 Sugar
13.67 g9.00 g
Bilberry
0 63.35
2.3 Protein
1.67 g1.40 g
Apple
0.3 14.07
2.3.3 Protein to Carb Ratio
0.090.13
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcg96.00 mcg
Apple
0 426
2.5.2 Vitamin B1 (Thiamin)
0.07 mg0.03 mg
Apple
0 0.428
2.6.2 Vitamin B2 (Riboflavin)
0.05 mg0.04 mg
Apple
0 1.3
2.7.1 Vitamin B3 (Niacin)
0.29 mg0.60 mg
Gojiberry
0 2.8
3.2.1 Vitamin B5 (Pantothenic Acid)
0.38 mg0.24 mg
Lychee
0 1.4
3.3.1 Vitamin B6 (Pyridoxin)
0.08 mg0.05 mg
Apple
0 0.4
3.4.1 Vitamin B9 (Folic acid)
38.00 mcg9.00 mcg
Gojiberry
0 81
3.4.2 Vitamin C (Ascorbic Acid)
10.20 mg10.00 mg
Olive
0 228.3
3.5.1 Vitamin E (Tocopherole)
0.60 mg0.89 mg
Gojiberry
0 3.81
3.5.2 Vitamin K (Phyllochinone)
16.40 mcg3.30 mcg
Orange
0 40.3
3.5.3 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
3.6.1 Lutein+Zeaxanthin
0.00 mcg89.00 mcg
Pineapple
0 834
3.6.2 Choline
7.60 mg2.80 mg
Gojiberry
0 14.2
3.8 Fat
1.17 g0.40 g
Physalis
0 33.49
3.9 Minerals
3.9.1 Potassium
236.00 mg259.00 mg
Olive
42 840
3.9.2 Iron
0.30 mg0.40 mg
White Grapefruit
0.06 9
3.9.4 Sodium
3.00 mg1.00 mg
Orange
0 1556
3.9.5 Calcium
10.00 mg13.00 mg
Longan
1 100
3.9.6 Magnesium
12.00 mg10.00 mg
Gojiberry
0 92
3.9.8 Zinc
0.35 mg0.20 mg
Apple
0 2.7
3.9.9 Phosphorus
36.00 mg23.00 mg
Gojiberry
0 113
4.1.1 Manganese
0.12 mg0.08 mg
Apple
0 3.3
4.12.3 Copper
0.16 mg0.08 mg
Apple
0 2
4.12.4 Selenium
0.50 mcg0.10 mcg
Apple
0 63.7
5.4 Fatty Acids
5.4.1 Omega 3s
0.00 mg0.00 mg
Watermelon
0 318
7.11.1 Omega 6s
79.00 mg77.00 mg
Jambul
0 1689
7.12 Sterol
7.12.1 Phytosterol
NA18.00 mg
Jambul
0 87
7.13 Water Content
77.93 g86.35 g
Gojiberry
0 95.23
7.14 Ash
0.53 g0.75 g
Gojiberry
0 87.1
8 Calories
8.1 Serving Size
100 g
100 g
8.2 Calories in Fresh Fruit with Peel
NA48.00 kcal
Cucumber
15 299
8.3 Calories in Fresh Fruit without Peel
83.00 kcalNA
Cucumber
12 354
8.4 Calories in Frozen Form
NANA
Rambutan
0 187
8.5 Calories in Dried Form
366.66 kcal241.00 kcal
Gojiberry
32 747
8.6 Calories in Canned Form
NA63.00 kcal
Tomato
17 443
8.7 Calories in Foods
8.7.1 Calories in Juice
60.00 kcal58.00 kcal
Tomato
17 461
8.7.2 Calories in Jam
210.00 kcal200.00 kcal
Clementine
49 420
8.7.3 Calories in Pie
360.00 kcal265.00 kcal
Breadfruit
80 450
9 Characteristics
9.1 Type
Tree fruit
Tree fruit
9.2 Season
Autumn
Summer
9.3 Varieties
Balegal, Crab, Cloud, Francis, Freshman and Granada
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
9.4 Seedless Variety
9.5 Color
Dark red, Light pink-red
Orange, Yellowish-orange
9.6 Inside Color
Red
Yellow
9.7 Shape
Round
Oval
9.8 Texture
Juicy
Fleshy
9.9 Taste
Juicy, Sweet
Smooth, Sweet
9.10 Origin
India, Iran
China
9.11 Grows on
Trees
Trees
9.12 Cultivation
9.12.1 Soil Type
Clay, Sand
Well-drained
9.12.2 Soil pH
5.5-76.5-8
Cloudberry
3.5 10
9.12.3 Climatic Conditions
Cold, Dry, Hot
Dry, Hot
10 Facts
10.1 Facts about
  • Pomegranate means apple with many seeds.
  • It was called as the “apple of Grenada” in early English.
  • In Hinduism, this fruit symbolizes prosperity and fertility.
  • Pomegranate trees can live upto 200 years.
  • 9 Jan is considered as the National Apricot Day.
  • Apricots have been around for more than 4000 yrs.
  • In latin, the meaning of apricot is 'precious'.
  • 95% of apricots in the US are produced by California.
10.2 In Alcoholic Beverages
10.2.1 Wine
10.2.2 Beer
10.2.3 Spirits
10.2.4 Cocktails
10.3 Production
10.3.1 Top Producer
Iran
Turkey
10.3.2 Other Countries
Africa, India, Middle east, Pakistan
Algeria, Egypt, France, Iran, Italy, Morocco, Pakistan, Spain, Uzbekistan
10.3.3 Top Importer
Europe
United States of America
10.3.4 Top Exporter
India
France
11 Scientific Name
11.1 Botanical Name
Punica granatum
Prunus armeniaca
11.2 Synonym
Punica malus
Not Available
12 Classification
12.1 Domain
Eukarya
Eukarya
12.2 Kingdom
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 Class
Magnoliopsida
Magnoliopsida
12.6 Subclass
Rosidae
Rosidae
12.7 Order
Myrtales
Rosales
12.8 Family
Lythraceae
Rosaceae
12.9 Genus
Punica
Prunus
12.10 Species
P. granatum
P. armeniaca
12.11 Generic Group
Pomegranate
Rose

Difference Between Pomegranate and Apricot

We might think that Pomegranate and Apricot are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Pomegranate and Apricot Facts such as their taste, shape, color, and size are also distinct. The difference between Pomegranate and Apricot is explained here.

The amount of calories in 100 gm of fresh Pomegranate and Apricot with peel is Not Available and 48.00 kcal and the amount of calories without peel is 83.00 kcal and Not Available respectively. Thus, Pomegranate and Apricot belong to High Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Pomegranate and Apricot is Myrtales and Rosales respectively. Pomegranate belongs to Lythraceae family and Apricot belongs to Rosaceae family. Pomegranate belongs to Punica genus of P. granatum species and Apricot belongs to Prunus genus of P. armeniaca species. Beings plants, both fruits belong to Plantae Kingdom.