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Pomegranate
Pomegranate

Tamarind
Tamarind



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Pomegranate vs Tamarind

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Helps in cartilage regeneration, Improves stomach health, Increase in haemoglobin, Increases metabolic rate, Prevents constipation
Boosts immune system, Boosts respiratory health, Cancer prevention, Digestive aid, Piles treatment
1.1.1 General Benefits
Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Maintains healthy cholesterol level
Beneficial in improving nerve function, Protects against parasites and worms, Relieves pain
1.2 Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne
Anti-aging benefits, Brightens and lightens complexion, Exfoliates skin, Hydrates skin, Treatment of dark spots
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
Prevents hair loss
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Itching
Abdominal pains, Breathing difficulty, Dizziness, Eczema, Fainting, Hives, Itching, Nasal congestion, Swelling of face, Tingling sensation in mouth, Vomiting
1.5 Side Effects
Allergic reaction, Cold, Breathing difficulty, Irritation, Swelling
Decrease in blood sugar levels, Induces acid reflux, Allergic reaction, Tooth decay, May form gallstones
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
18.70 g62.50 g
Avocado Information
1 79.18
2.2.1 Fiber
4.00 g5.10 g
Blackberry Information
0 10.4
2.2.2 Sugar
13.67 g57.40 g
Bilberry Information
0 63.35
2.3 Protein
1.67 g2.80 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.090.04
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
0.00 mcg30.00 mcg
Apple
0 426
2.4.2 Vitamin B1 (Thiamin)
0.07 mg0.43 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.05 mg0.15 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.29 mg1.94 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.38 mg0.14 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.07 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
38.00 mcg14.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
10.20 mg3.50 mg
Olive Information
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.60 mg0.10 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
16.40 mcg2.80 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcg0.00 mcg
Pineapple Information
0 834
2.4.13 Choline
7.60 mg8.60 mg
Gojiberry Information
0 14.2
2.5 Fat
1.17 g0.60 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
236.00 mg628.00 mg
Olive Information
42 840
2.6.2 Iron
0.30 mg2.80 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
3.00 mg28.00 mg
Orange Information
0 1556
2.6.4 Calcium
10.00 mg74.00 mg
Longan Information
1 100
2.6.5 Magnesium
12.00 mg92.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.35 mg0.10 mg
Apple Information
0 2.7
2.6.7 Phosphorus
36.00 mg113.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.12 mg0.10 mg
Apple Information
0 3.3
2.6.9 Copper
0.16 mg0.00 mg
Apple Information
0 2
2.6.10 Selenium
0.50 mcg1.30 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
0.00 mg0.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
79.00 mg0.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
NA0.00 mg
Jambul Information
0 87
2.9 Water Content
77.93 g82.00 g
Gojiberry Information
0 95.23
2.10 Ash
0.53 g0.09 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
83.00 kcal239.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
NA187.00 kcal
Rambutan Information
0 187
3.5 Calories in Dried Form
366.66 kcal128.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
NANA
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
60.00 kcal28.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
210.00 kcal254.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
360.00 kcal239.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Tree fruit
Tropical
4.2 Season
Autumn
Spring, Summer
4.3 Varieties
Balegal, Crab, Cloud, Francis, Freshman and Granada
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
4.4 Seedless Variety
4.5 Color
Dark red, Light pink-red
Brown, Reddish-brown
4.6 Inside Color
Red
Brown
4.7 Shape
Round
Curving Cylinder
4.8 Texture
Juicy
Tough
4.9 Taste
Juicy, Sweet
Sour-Sweet
4.10 Origin
India, Iran
Africa
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Clay, Sand
Loam, Sandy, Sandy loam, Well-drained
4.12.2 Soil pH
5.5-75.6-6.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Cold, Dry, Hot
Humid to dry, Rainfall, Warm to hot climate
5 Facts
5.1 Facts about
  • Pomegranate means apple with many seeds.
  • It was called as the “apple of Grenada” in early English.
  • In Hinduism, this fruit symbolizes prosperity and fertility.
  • Pomegranate trees can live upto 200 years.
  • Tamarind is used to prevent body odor.
  • African children use the tamarind seeds in games.
  • No cases of tamarind toxicity or allergy reported till date.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Iran
India
5.3.2 Other Countries
Africa, India, Middle east, Pakistan
Africa, Australia, Brazil, China, Mexico, Nigeria, Sudan, Taiwan
5.3.3 Top Importer
Europe
United States of America
5.3.4 Top Exporter
India
Thailand
6 Scientific Name
6.1 Botanical Name
Punica granatum
Tamarindus indica
6.2 Synonym
Punica malus
Tamarindo, tamarindus
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Liliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Myrtales
Fabales
7.8 Family
Lythraceae
Fabaceae
7.9 Genus
Punica
Tamarindus
7.10 Species
P. granatum
Tamarindus indica
7.11 Generic Group
Pomegranate
Tamarind Sub

Compare Pomegranate and Tamarind

It is important compare Pomegranate and Tamarind as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Pomegranate Benefits: boosts immune system, controls blood pressure, controls blood sugar levels, digestive aid and maintains healthy cholesterol level.

Tamarind Benefits: beneficial in improving nerve function, protects against parasites and worms and relieves pain.

Fruits are also used as a remedy for various hair problems. The hair benefits of Pomegranate are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff and hair benefits of Tamarind are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis and itching and the symptoms of second fruit are: abdominal pains, breathing difficulty, dizziness, eczema, fainting, hives, itching, nasal congestion, swelling of face, tingling sensation in mouth and vomiting. Get sorted Pomegranate vs Tamarind comparison with the help of fruit comparison tool by fruitvs.com.