Rambutan vs Sweet Cherry Characteristics
Type
Tree fruit, Tropical
  
Tree fruit
  
Season
Early summer, Early winter, Late fall, Late spring
  
Summer
  
Varieties
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus
  
Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena and Sweetheart
  
Seedless Variety
No
  
No
  
Color
Coral red, Yellow
  
Red
  
Inside Color
Greyish-white
  
Red
  
Shape
Round
  
Round
  
Texture
Juicy
  
Crunchy
  
Taste
Sour, Sweet
  
Sweet
  
Origin
Unknown
  
Europe, Western Asia
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Clay, Loam
  
Sandy
  
Soil pH
5.5-6.5
  
5.5-8
  
Climatic Conditions
Humid
  
Cold
  
Rambutan and Sweet Cherry Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Rambutan and Sweet Cherry Information. Rambutan is found in shades of coral red and yellow and Sweet Cherry is found in shades of red. Get Rambutan vs Sweet Cherry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Rambutan belongs to Tree Fruit, Tropical category whereas Sweet Cherry belongs to Tree Fruit category. Rambutan originated in Unknown while Sweet Cherry originated in Europe and Western Asia.
Rambutan and Sweet Cherry Varieties
Rambutan and Sweet Cherry varieties form an important part of Rambutan vs Sweet Cherry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Rambutan and Sweet Cherry. The varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus whereas the varieties of Sweet Cherry are Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena and Sweetheart. The shape of Rambutan and Sweet Cherry is Round and Round respecitely. Talking about the taste, Rambutan is sour and sweet in taste and Sweet Cherry is sweet.